Caro Mio: User Reviews
Caro Mio
1825 W. Wilson Ave. - Chicago773-275-5000
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I like the food and it's very tasty, but I've been here a few times because its a close friend of mine's favority place, I have an unsettled stomach. Everything here feels a little greasy and cheesy....from the Potato Leek Soup, to the cheesy pasta dishes. If you're lactose intolerant, you would not do very well here. And the prices, not outrageous, I wouldn't say very cheap either for a BYOB. I'd have to say that the city and suburbs have Italian food that I feel is much better.
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This is the only review i have ever written. I did however feel it was needed. I have been to Caro Mio several times. My girlfriend thinks it is a great restaurant, however i couldn't disagree more! The food is bad, not overrated or overpriced(which it is anyway) but simply BAD! I have had 4 different dishes and all are too salty, and very boring. I hate being negative, so this pains me to say. Please don't spend the money, or time at Caro Mio.
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This place has hands down the best gnocchi I have ever had. Pretty much everything here is extraordinarily good. The risotto is incredible, and the specials are also unfailingly good. Unfortunately, this restaurant has become a victim of its own success, and if you go at peak times, you will have to wait. If you are prepared to wait, and don't whine about it, then the service is great.
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The staff/owners at this restaurant could not be worst! Rudest place I have ever dined at. Cross your fingers and hope they are in a good mood or they might make you want to get up and leave in the middle of your meal!
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My boyfriend and I went to Caro Mio for the first time on Saturday and it was excellent. We only had to wait about 30 minutes (which isn't bad for 8pm on a Saturday). The service was excellent - the waiter was very friendly and had great suggestions for us. The BYOB is awesome, we had two apps, fairly expensive meals and dessert and it was only $85 with tip! I highly recommend.
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I've been to this place many times.Food before was excellent, probably the best in the city, but this las time was terrible, starting with the bread, come on it is an Italian Restaurant, you should serve italian bread. Service was ok, seems like he didn't know the ingredients of my meal. Never come back
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The host was unpardonably rude!!! When we showed up for a reservation with 1 less guest he moved us to the last of the waiting list- then sat a party with fewer than our group at the table reserved for us! He kept saying 10 minutes, a party is leaving. He then repeatedly sat other later arriving patrons. A woman who left while we waited said "its a good thing you brought wine, the service here is terrible!" I'm so glad we chose to go to another restaurant. I will never recommend a restaurant with such a rude host! The restaurant is hot and cramped. Guests who were leaving did not appear to have enjoyed themselves! Caro Mio does not live up to the hype!
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The place was jam packed and the food smelled amazing. The host was gracious and made us feel comfortable while we waited for a table, which he managed to deliver much faster than he estimated. That said, we apparently ordered the wrong things - - don't get me wrong, the food is good but I wouldn't go out of my way for it. It wasn't "great." The service was good, but like the food not "great." Is it too much to ask, If I'm dropping $80 for dinner for two, that the waiter look presentable? No sloppy tight jeans please!!!!
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I had a red sauce pasta with sausage. The proper name of the dish is much more enticing , but the food was great. Excellent red sauce stewed with fresh tomato's, and lots of onion and garlic. We had larger party and were accomodated with our reservation no problem. The byob was necessary as the food did take a while to come out. I would definitely come back as the menu was huge with basically every itailian specialty.
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I decided to check this place out last night. My date and I decided not to bring a bottle of any kind but opted for the Pelligrino. We had the eggplant as an appetizer and the sauce was good. The bread wasn't as freash as I would have hoped it would be. Anyway, on to the entrees. I had the Salmon Cartoccio and my date the Gnochi in porcini sauce (w/ sausage). The salmon was overcooked and smothered in balsamic vinegar, olives, tomatoes, and onions. And the portion was small. For what I paid ($19) in the neighborhood and setting I would have expected more. I was verily dissapointed. The gnochi on the other hand was good. Not great. I don't know. I was so dissatisfied with the salmon I didn't care for dessert. The place is pretty small too and when it's crowded you feel overcrowded. I've had better italian at reasonable price.
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Review Summary
The following scores represent the average rating submitted by 41 users:
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