A Mano
- Neighborhood: River North
- 335 N. Dearborn St.
- Chicago, IL 60610
- 312-629-3500
(107 ratings)
The team from Bin 36 are behind this contemporary River North Roman trattoria. The menu features hand-made pasta (A Mano translates to "by hand"), wood-fired pizzas, antipasti and gelato (chef John Caputo honed his gelato skills at Chicago's Carpigiani's Frozen Dessert University before A Mano opened, and he installed a top-of-the-line gelato machine). Expect choices like pumpkin ravioli with black walnuts, walnut butter and pumpkin flowers; pappardelle with braised wild boar and raisins; grilled monkfish with borlotti beans; and a heritage pork loin chop with braised apples and endive. They enlisted the same firm who designed Bin to handle A Mano; the rustic, yet contemporary space with features exposed bricks and wrought iron. There's also a raised area with comfy couch seating in addition to more traditional tables and chairs.
Getting There
- Cross Streets:
- Kinzie St. and Dearborn St.
- Parking:
- Street Parking Difficult and Valet
- Public Transportation:
- 36 Broadway, 22 Clark, 29 State
- Wheelchair Access:
- Yes
The Basics
- Hours:
-
Lunch: 11:30 a.m.-2 p.m Monday-Friday
Dinner: 5-10 p.m. Sunday-Thursday; 5 p.m.-midnight Friday-Saturday
- Cuisine:
- Italian
- Meals Served:
- Dinner and Lunch
Features
- Carryout:
- Yes
- Payment Methods:
- Major Credit Cards
- Seating :
- Yes
Write a review
Rate A Mano
"Disappointment"
Jules from Deerfield - May 12, 2008
What a disappointment! We love to check out all the new restaurants and this time I would have been better staying home. The restuarant had no buzz...
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"Very disappointing"
Roni from River North - May 8, 2008
Went to this place with two family members last night with high hopes. A new italian restaurant is always something exciting. From the time we wa...
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"Fresh menu and great food"
Hyperion from Highland Park - March 14, 2008
I have eaten at A Mano on several occasions and return because of the interesting menu and great food. Service is just okay. Their crudo is fresh...
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