Vong's Thai Kitchen
4.2
- Neighborhood: River North
- 6 W. Hubbard St.
- Chicago, IL 60610
- 312-644-8664
The menu here is casual and affordable, divided among rolls (such as five-spice Peking duck roll), appetizers (like the Black Plate assortment) and noodle, fish and meat dishes. The dining room features vibrant red walls and chocolate-colored banquettes. Large floor-to-ceiling windows flood the space with light and street energy. The restaurant is a collaboration between renowned chef Jean-Georges Vongerichten (who has similar restaurants in London, New York and Hong Kong) and Lettuce Entertain You Enterprises.
More information from Vong's Thai Kitchen
- Find Out More
-
www.vongsthaikitchen.com
Paid advertisement by Vong's Thai Kitchen
Getting There
- Cross Streets:
- State Street and Hubbard Street.
- Parking:
- Street Parking Difficult and Valet
- Public Transportation:
- CTA Bus: 29 State. Red Line Train: Grand stop.
- Wheelchair Access:
- Yes. Includes bathrooms.
The Basics
- Hours:
-
Lunch: 11:30 a.m.-2 p.m. Monday through Friday; noon-5 p.m. Saturday
Dinner: 5:30-10 p.m. Monday through Thursday; 5:30-11 p.m. Friday; 5-11 p.m. Saturday; 5-9 p.m. Sunday.
- Cuisine:
- International Fusion and Thai
- Meals Served:
- Dinner and Lunch
- Price Range:
- $$ ($9-$15)
- Reservations:
- Accepted. Reservations recommended.
- Dress Code:
- Smart, casual.
- Alcohol:
- Full Bar
- Smoking:
- No
- Audience:
- Families. Children's menu available.
Features
- Carryout:
- Yes
- Facilities:
- Private Party and Banquet Facilities. Semi-private for 40
- Specialties:
- The "black plate" assortment of appetizers, warm Valrhona chocolate cake. Group "share" dinners are offered at lunch and dinner. Vegetarian menu is available.
- Payment Methods:
- American Express, Diners Club, Discover Card, Mastercard, and Visa
- Outdoor Seating:
- Yes. For 20
- Delivery:
- Yes. Through CEO delivery service.
- Seating :
- For 135
Write a review
Rate Vong's Thai Kitchen
"08/29/08"
chevy71 from lakeview - September 5, 2008
I ate here for the second time for dinner on a Friday night. Both times, the drinks were overpriced ($10 for a Long Island) and weak (did not taste...
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"Disappointing Transition"
margie from Near north - April 13, 2008
This is quite different from when Vong first opened and it has lost the flavor of Thai cuisine. The appetizers were the best part of the meal but ...
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"Great find!"
sja from loop - January 3, 2008
Delicious! The wasabi tuna pizza is delicious and flavorful. The Crab Pad Thai was wonderful! Great ambiance; excellent service. The spring rol...
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