Saffron
4.6
- 6020 S. Cass Ave.
- Westmont, IL 60559
- 630-769-9662
Formerly Mysore Woodlands/The Indian Garden, this downtown Westmont restaurant serves up a large menu of Indian specialties, with plenty of vegetarian options. Upon taking over the business back in 2006, Prasenjit Roy revamped the bar area and flew in custom-designed booths from India. Starters stray a bit from the traditional, with options such as lettuce wraps and veggie spring rolls supplementing the samosas. From Mulligatawney stew and Tandoor kabobs to myriad Bastmati rice dishes and South Indian-style dosas, there's tons to choose from. For dessert, save room for mango cheesecake or kulfi, traditional unchurned Indian ice cream.
Getting There
- Parking:
- Free Lot
- Wheelchair Access:
- Yes
The Basics
- Hours:
-
Lunch: 11:30 a.m.-2:30 p.m. Monday through Thursday; 11:30 a.m.-3 p.m. Friday; noon-3 p.m. Saturday-Sunday
Dinner: 5-10 p.m. Sunday-Thursday: 5-10:30 p.m. Friday-Saturday.
- Cuisine:
- Indian and Vegetarian
- Meals Served:
- Buffet, Dinner, and Lunch. Lunch buffet offered daily.
- Price Range:
- $$$ ($16-$25)
- Reservations:
- Accepted
- Alcohol:
- Full Bar
- Smoking:
- No
- Audience:
- Families
Features
- Carryout:
- Yes
- Features:
- Catering
- Facilities:
- Private Party and Banquet Facilities and Wifi. Capacity: 125
- Specialties:
- Reshmi kebab, gobi gulistan, chana masala, boti kebab masala.
- Payment Methods:
- American Express, Diners Club, Discover Card, Mastercard, and Visa
- Delivery:
- Yes
- Seating :
- Capacity: 100
Write a review
Rate Saffron
"Excellent"
dev from westmont - August 25, 2008
The place is just amazing and food is great i would recomend this place to everybody who wants to have some great food. i had food at all the Restu...
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"Fantastic experience"
Tomalter from Naperville - July 25, 2008
Saffron was an experience. The food was very good and well presented. The ambience is very good too. The menu choices were great. The Indian wine...
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"Excellent caterers"
Harsher from Evanston - May 16, 2008
I hired these guys for a college even for 400+ people. They did a spectacular job with a huge spread of food. They even got the Gosht or 'indian la...
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