Tru

Cross Streets:

St. Clair St. and Huron St.

Parking:

Paid Lot, Street Parking Difficult, and Valet

Public Transportation:

CTA Bus: 145-Wilson/Michigan, 146-Marine-Michigan, 147-Outer Drive Exp, 151-Sheridan.

Wheelchair Access:

Yes

Hours:

5:30-9:30 p.m. Monday through Thursday; 5-11 p.m. Friday and Saturday
closed Sunday and major holidays.

Cuisine:

American Contemporary and French

Meals Served:

Dessert and Dinner

Price Range:

$$$$ ($26-$30)

Reservations:

Accepted. Required

Dress Code:

Jackets required.

Alcohol:

Full Bar. 1300 bottles in wine cellar
Tru won the Wine Spectator Grand Award in 2004 (the highest rating). Champagne is a specialty.

Smoking:

No

Audience:

Adults / 18+

Carryout:

No

ATM:

Yes. In the lobby of the 676 N. Huron building.

Live Music:

No

Features:

On-site Merchandise. No catering. No dancing. Cookbooks, truffles. No children's menu Chef will prepare kid friendly options
Note: Plan on three hours for multi-course dining. No buffet.

Facilities:

Private Party and Banquet Facilities. Private dining room available afternoons and evenings Mon-Sat. The main dining room can be reserved for private events afternoons daily, and Sunday evenings.
The kitchen table seats 2-6 diners; reservations required (minimum per person is $150).

Worth Noting:

Critic's choice. 4-star. Cross index. Recommended.

Specialties:

Prix fixe multi-course menu ($80 per person and up); caviar staircase.

Payment Methods:

American Express, Diners Club, Discover Card, Mastercard, and Visa

Outdoor Seating:

No

Delivery:

No