Crust
3.5
from - Neighborhood: East Village / Ukrainian Village
- 2056-58 W. Division St.
- Chicago, IL 60622
- 773-235-5511
- Price range: $$ ($9-$15)
Michael Altenberg (Bistro Campagne) is behind this certified organic wood-fired pizza spot in Wicker Park (Crust touts that it's the first certified organic restaurant in the Midwest). The menu includes wood-oven prepped flatbreads, sandwiches and salads. Menu highlights include flatbreads like shroom (cremini mushrooms, goat cheese, bechamel, tossed baby spinach and lemon vinaigrette) and flammkuchen (slab bacon, caramelized onions, bechamel, caraway seeds and aged parmigiano-reggiano), as well as the eggplant panino and pulled pork sandwich.
Getting There
- Cross Streets:
- Division Street and Damen Avenue
- Parking:
- Street Parking Difficult
- Public Transportation:
- CTA bus: Division-70
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 11:30 a.m.-10:30 p.m. Sunday-Thursday; 11:30 a.m.-11:30 p.m. Friday-Saturday
- Cuisine:
- American Contemporary, Pizza, and Organic
- Meals Served:
- Dinner and Lunch
- Price Range:
- $$ ($9-$15)
- Reservations:
- Accepted
- Alcohol:
- Full Bar. Organic wine, beer and vodka.
Features
- Carryout:
- Yes
- Specialties:
- Midwest ingredient focus.
- Payment Methods:
- American Express, Discover Card, Mastercard, Visa, and Cash
- Outdoor Seating:
- Yes. For 120. Sidewalk cafe and covered rear patio.
- Delivery:
- Yes. After 5 p.m.; $3 delivery fee
- Seating :
- For 86
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Rate Crust
"Awesome!!!"
By johnamber from wicker park, November 4, 2009
I had not been to Crust since last year, and i was amazed at the difference in my experience this time. The service staff was much friendlier and ...
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"Overrated"
By Southloopchick from South Loop, June 12, 2009
There are SO many better pizza plaees in Chicago. First of all, their $7 salads are basically bagged lettuce in the smallest portion sizes. The p...
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"Pizza really not that good"
By Rich from Bucktown/Wicker Park, March 22, 2009
For a restaurant known for its pizza a it just wasn't that good. My pizza had little flavor and not much texture.
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