Heaven on Seven
- Neighborhood: Loop
- 111 N. Wabash Ave.
- Chicago, IL 60602-1903
- 312-263-6443
- Price range: $$ ($9-$15)
The wall of hot sauces, arranged floor to ceiling, should alert any diner that a meal full of soul is in store. A soft Zydeco soundtrack plays under this room's clatter, which comes from a crowd eating New Orleans-style food almost elbow to elbow. The counter is the best bet for those looking for a quick meal, but those with more time will want to savor their Po' boy sandwiches, andouille sausage, soft-shell crab and down-home sides like collard greens, cheese grits and corn muffins. Adventurous diners douse their meals with hot sauces that push the third-degree zone. Heaven on Seven's food, high-energy atmosphere and friendly staff make it a hot Loop lunch stop for those who need a dose of spice and soul.
Getting There
- Cross Streets:
- Wabash Ave. and Washington St.
- Parking:
- Paid Lot and Street Parking Difficult
- Public Transportation:
- Orange Line Train: Randolph/Wabash stop; State/Lake stop. CTA Bus: 29 State, 20 Madison. Red Line Train: Washington/State stop; State/Lake stop. Brown Line Train: Randolph/Wabash stop; State/Lake stop. Green Line Train: Randolph/Wabash stop; State/Lake stop. Purple Line Train: Randolph/Wabash stop; State/Lake stop.
- Wheelchair Access:
- Yes. Entrance and restrooms.
The Basics
- Hours:
-
8:30 a.m.-5 p.m. Monday through Friday; 10 a.m.-3 p.m. Saturday; closed Sunday; open for dinner 5:30-9 p.m. on the third Friday of every month
Cooking classes are held the first Friday of every month from 7-10 p.m. (call 312-446-8949 to register)
- Cuisine:
- Cajun/Creole and American Traditional and Classic
- Meals Served:
- Breakfast, Dinner, and Lunch. Dinner: Third Friday of every month only.
- Price Range:
- $$ ($9-$15)
- Reservations:
- Accepted. For six or more at lunch; any size for dinner.
- Alcohol:
- Beer and Wine. A revolving selection of microbrew and import beers, plus Hurricanes and Bloody Mary's.
- Smoking:
- No
- Audience:
- Adults / 18+
Features
- Carryout:
- Yes
- Atmosphere and Personality:
- Theme. Cajun-Creole
- ATM:
- In the pharmacy on same floor.
- Live Music:
- Yes. During Mardi Gras.
- Features:
- Catering and On-site Merchandise. No dancing. Hot sauces, T-shirts, hats. No children's menu Kid-friendly options. Cooking classes the first Friday of every month with Chef-owner Jimmy Bannos (call 312-446-8949 to register). No buffet.
- Facilities:
- Private Party and Banquet Facilities. Capacity: 100
- Worth Noting:
- Chicago's choice winner. Recommended.
- Specialties:
- Gumbo, jambalaya, red beans and rice, cornbread and other Cajun favorites.
- Payment Methods:
- Cash
- Outdoor Seating:
- No
- Delivery:
- Yes. Monday-Friday at lunch with a minimum order.
- Seating :
- For 102
Write a review
Rate Heaven on Seven
"Submitted from the Metromix iPhone App"
By Boiler279 from Westmont, November 13, 2009
The gumbo and shrimp po'boy sandwich form an excellent 1-2 punch.
Report This Review"Amazing"
By eventgirl from Magnificent MIle, January 8, 2009
I absolutely loved the food. The gumbo was amazing as were the shrimp with voodoo sauce. I will definitely go back.
Report This Review"Tourist trap"
By marilyn from bowmansville, May 31, 2008
I was VERY disappointed after a recent visit to Heaven on Seven. I had the Jambalaya, which comes with a salad. The salad came in a soup cup, wit...
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