Lovell's of Lake Forest - Lake Forest, IL 60045 | Metromix Chicago

Lovell's of Lake Forest



915 S. Waukegan Rd.

Lake Forest, IL 60045
847-234-8013
Captain James Lovell Jr., the astronaut who catapulted to fame on Apollo 13, ventures into more earthbound territory with an upscale restaurant in west Lake Forest. The chef is Lovell's son, James Lovell III, who creates rich dishes such as pepper-crusted New York strip steak and roasted duck with pear. Diners can start with appetizers, which include grilled vegetable terrine and Texas blue crab cakes with three-bean salsa, then move on to one of the seasonally inspired entrees. With its formidable stone walls, elegant cane-backed chairs and heavy drapery, the setting exude the upscale vibe of the best Lake Forest homes. Don't miss the celebrity-signed dinner plates in the foyer--a must for Nick at Nite fans.

Getting There

Cross Streets:
Waukegan and Rte. 22
Parking:
Free Lot
Public Transportation:
Metra Train: Lake Forest.
Wheelchair Access:
Yes

The Basics

Hours:
11 a.m.-2 p.m. Monday through Friday; 5-10 p.m. Friday and Saturday; 5-9 p.m. Sunday through Thursday.
Cuisine:
American Regional
Meals Served:
Dinner and Lunch
Price Range:
$$$$ ($26-$30)
Reservations:
Accepted. Recommended
Alcohol:
Full Bar
Smoking:
No
Audience:
Families

Features

Carryout:
Yes
Live Music:
Yes
Features:
Catering and Kids Menu
Facilities:
Private Party and Banquet Facilities and Wifi. Several banquet rooms.
Worth Noting:
Recommended
Payment Methods:
American Express, Diners Club, Discover Card, Mastercard, and Visa
Outdoor Seating:
Yes
Delivery:
No

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"The food was cold the..."

Patty from Denver - March 9, 2007

The food was cold the service slow, and the staff rude.Houston we have a problem here!

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5


"I was here Friday night..."

Christopher Baker from Riverwoods, IL - February 20, 2007

I was here Friday night (2/16/07) for a belated birthday celebration. Everything was great, contrary to all the negative interviews I have read so ...

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"I was here with 2..."

Jose Tolentino from Gold Coast, IL - February 17, 2007

I was here with 2 other people last night for dinner. The food was great: I had a trio of lamb,venison,and veal. My colleague had a 20 oz. bone-in-...

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