Feed
- Neighborhood: Garfield Park
- 2803 W. Chicago Ave.
- Chicago, IL 60622
- 773-489-4600
- Price range: $ (Under $9)
You won't have to look twice to make sure you're in the right spot--just look for the bright yellow sign with a black rooster and a red arrow pointing inward (there's a less obvious Feed sign on the building). Once inside, the seating area features a mix of blue-and-white tablecloth topped tables and wooden table and chairs, two old pianos, rusty farm tools and framed photos of chickens. The real draw here is the smell of the chicken cooking on the large rotisserie behind the counter. Chicken is available in three sizes (quarter, half and whole); there's also a BBQ chicken sandwich, plus the chicken soup of the day. If you're not into the cluckers, opt for the pulled pork, a burger or Caesar salad instead. The menu offers a plethora of sides, with choices like collard greens, hand-cut fries and mac and cheese. Daily desserts are made in-house (like the blueberry peach pie).
Getting There
- Cross Streets:
- California and Chicago Avenues
- Parking:
- Street
- Public Transportation:
- CTA bus: 66-Chicago
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 8 a.m.-10 p.m. Monday, Wednesday-Friday; 9 a.m.-10 p.m. Saturday; 9 a.m.-9 p.m. Sunday; closed Tuesday
- Cuisine:
- American Regional
- Meals Served:
- Dinner, Lunch, Breakfast, and Weekend Brunch. Breakfast: 8-11 a.m. Monday-Friday; Brunch: 9 a.m.-3 p.m. Saturday-Sunday
- Price Range:
- $ (Under $9)
- Reservations:
- Not Accepted
- Alcohol:
- BYOB. No corkage fee.
Features
- Carryout:
- Yes
- Features:
- Catering. No buffet.
- Facilities:
- No on-site store.
- Specialties:
- Rotisserie chicken, mac and cheese, collard greens, corn pudding.
- Payment Methods:
- Cash
- Outdoor Seating:
- Yes. For about 16 in back.
- Delivery:
- No
- Seating :
- Capacity: 35
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Rate Feed
"Comfort food!!!"
By bone37 from logan square, January 25, 2009
This place is the best! Anyone who said they had a bad time there must have been in a bad mood already. The food is great! Ive never had anything I...
Report This Review"Don't Believe the Hype"
By ang33 from Ukrainian Village, September 8, 2008
Had the pulled pork sandwich which did not have enough meat on the bun. Sweet potato fries were cold and soggy and fried okra was bland. To top i...
Report This Review"How about that Pork!"
By Francine_Nasser from Andersonville, July 15, 2008
The chicken is definitely great, but the pulled pork sandwich is a cut above. Definitely better than most of the "BBQ" restaurants in the area. ...
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4.2
from 



