C'est Si Bon
3.3
from - Neighborhood: Hyde Park/University Of Chicago
- 5225 S. Harper Ave.
- Chicago, IL 60615
- 773-363-4123
- Price range: $$ ($9-$15)
A sign on the front door sets the tone for C'est Si Bon. It reads "sit much and talk long." Renee Bradford has been in the catering business for almost two decades, but it was 12 years ago when she decided to open up this comfortable restaurant with a menu combining Cajun and contemporary American food. Dinner entrees include grilled sirloin, salmon, chicken or tuna steak and gumbo or jambalaya. The Sunday brunch buffet is all-you-can-eat. Lunch options include sandwiches and salads. Save room for the house specialty dessert: sweet potato cheesecake.
Getting There
- Cross Streets:
- Lake Park Avenue.
- Parking:
- Paid Lot. Paid Lot: City lot located a half-block east.
- Public Transportation:
- CTA Bus: 28 Stony Island, 51 51st Street. Metra Train: 53rd Street stop.
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 8 a.m.-4 p.m. Monday-Saturday; 11 a.m.-3 p.m. Sunday.
- Cuisine:
- American Regional, Cajun/Creole, and American Traditional and Classic
- Meals Served:
- Weekend Brunch, Buffet, Dinner, and Lunch. Brunch: Sunday only.
- Price Range:
- $$ ($9-$15)
- Alcohol:
- BYOB. $5/bottle
- Smoking:
- No
- Audience:
- Families
Features
- Carryout:
- Yes
- Specialties:
- Chicken and waffles, sweet potato cheesecake.
- Payment Methods:
- American Express, Checks Accepted, Discover Card, Mastercard, and Visa
- Seating :
- For 60
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Rate C'est Si Bon
"Had the Sunday brunch on..."
By Cyclonegal from Chicago, IL, June 1, 2007
Had the Sunday brunch on 5/27/07. We arrived at 11am, the "opening" time posted on the door, and waited until 11:45am for the buffet to be set up....
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"The buffet was very good!..."
By Kem from Chicago, IL, May 11, 2007
The buffet was very good! The variety of the selections was great for my picky companion. I was surprised that most of the food was seasoned so w...
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"I went for Sunday brunch...."
By Cheryl Petratos from Chicago, IL, February 22, 2007
I went for Sunday brunch. The food was average and too salty. The waitstaff, were not informative as to how the Sunday brunch worked, but at least ...
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