Ria
- Neighborhood: Gold Coast
- Elysian Hotel, Third Floor
- 11 E. Walton St.
- Chicago, IL 60611
- 312-646-1300
- Price range: $$$$ ($26-$30)
This dinner-only fine dining spot in the new Elysian Hotel is slated to open in early December. Executive chef Jason McLeod will oversee the approachable seasonal, globally influenced menu; acclaimed pastry chef Mindy Segal consulted on desserts. Look for a la carte choices such as fresh cuts of meat and seafood flown in daily. The decor will be clean and modern, accented with plush banquettes, silk wall coverings and silver leather chairs. Adjacent to this space is Balsan, the Elysian's casual dining spot.
Getting There
- Cross Streets:
- State and Walton Streets
- Parking:
- Paid Lot and Valet
- Public Transportation:
- Red Line "L" stop: Chicago, CTA bus: Broadway-36
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 6-10:30 p.m. daily
- Cuisine:
- American, American Contemporary, Seafood, Seasonal, and Steaks
- Meals Served:
- Dinner
- Price Range:
- $$$$ ($26-$30)
- Reservations:
- Accepted
- Alcohol:
- Full Bar
Features
- Carryout:
- No
- Facilities:
- Private Party and Banquet Facilities
- Payment Methods:
- Cash and Major Credit Cards
- Outdoor Seating:
- No
- Delivery:
- No
- Seating :
- For 76


3.0
from 

