Chef Luciano/Gourmet Chicken - Near South Side - Chicago, IL 60616 | Metromix Chicago

Chef Luciano/Gourmet Chicken


Neighborhood: Near South Side
49 E. Cermak Rd.

Chicago, IL 60616
312-326-0062

Cheap Eats: Chef Luciano
"Don't eat fried chicken," says the health-conscious chef at Chef Luciano/ Gourmet Chicken. This takeout spot in the South Loop is not your average fried chicken joint (there's only one fried option: wings.) And don't be confused either; the building actually has two entrances, one for Chef Luciano and the other for Gourmet Chicken--connected restaurants with the same owner.
Entrees such as jerk chicken, fresh salmon, roasted chicken piri piri (seasoned with the African pepper) and grilled catfish are fresh-tasting, aromatic and much more than anyone could finish in one sitting. Or try the pollo carbone, a new favorite, and the Chilean sea bass. Dinners come with plentiful sides, such as stir-fried vegetables, rice, potatoes, black beans or garlic bread.

Note: Cash only (American dollars only.)

Getting There

Parking:
Street
Public Transportation:
CTA Bus: #29 Cermack and State; #21 Cermack and Wabash. Red Line Train: Cermack/Chinatown.
Wheelchair Access:
Yes

The Basics

Hours:
10 a.m.-7 p.m., Monday through Saturday.
Cuisine:
African, Chicken, Seafood, Soul Food, and American Traditional and Classic. Other cuisine.
Meals Served:
Dinner and Lunch
Price Range:
$$ ($9-$15)
Alcohol:
None
Audience:
Families

Features

Carryout:
Yes
Features:
No catering. No children's menu. No buffet.
Specialties:
Pollo carbone; roasted chicken piri piri; jerk chicken; grilled tilapia.
Payment Methods:
Mastercard and Visa
Outdoor Seating:
No
Delivery:
No
Seating :
Only one table in Chef Luciano; mainly carryout.

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No-pic-chick
5


"this is the best quick..."

Karen W from miami, fl - May 17, 2007

this is the best quick food in the city - quick and good for you too! Tasty and original and very well priced food and personality from the chef! ...

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No-pic-chick
5


"A VERY UNIQUE AND OUTSTANDING RESTAURANT..."

EUGENE GOLDSMITH from CHICAGO, IL - September 4, 2006

A VERY UNIQUE AND OUTSTANDING RESTAURANT WITH A DISTINTIVE FLARE TO ENTICE YOUR TASTE BUDS. A VERY DIVERSIFIED MENU WITH VARIOUS CHOICES OF CUIS...

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