Search results: Restaurant, Mediterranean Restaurants
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for Restaurant, Mediterranean Restaurants
Restaurants / Mediterranean
Mundial Cocina Mestiza
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1640 W. 18th St. - Chicago (Little Tuscany)
The menu offers crepes, salads, pasta and full-sized entrees with a Mexican and Mediterranean focus.
Bars & Clubs / American Contemporary
Avec
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615 W. Randolph St. - Chicago (West Loop)
The wine bar and restaurant by the folks behind Blackbird keeps things simple with a seasonal menu of sharable small plates, including artisan...
Restaurants / Mediterranean
Mado
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1647 N. Milwaukee Ave. - Chicago (Bucktown/Wicker Park)
Locavores and carnivores are going to want to check out this rustic, fairly inexpensive trattoria in Wicker Park's former Bacello's address.
Restaurants / Lebanese
Shawerma King
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4639 N. Kedzie Ave. - Chicago (Albany Park)
Although it has decorated six-table dining room, Shawerma King sells most of its inexpensive chicken and beef sandwiches from behind the counter,...
Restaurants / Mediterranean
Listone
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12200 Harlem Ave. - Palos Heights
A bit fancier than most places in the area, this char-house offers a pleasant atmosphere and decent prices.
Restaurants / Health
Brian's Juice Bar and Deli
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80 E. Lake St. - Chicago (Loop)
Brian's Juice Bar and Deli tries to prove that healthy fast food doesn't have to be an oxymoron. Besides a standard assortment of deli sandwiches,...
Restaurants / Mediterranean
The Grapevine
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9 W. Hillgrove Ave. - La Grange
This cute and casual Mediterranean cafe evokes old-world charm.
Restaurants / Mediterranean
Ambrosia Cafe
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1963 N. Sheffield Ave. - Chicago (Sheffield/De Paul)
This Lincoln Park cafe features salads, sandwiches, fresh-squeezed juices and smoothies.
Restaurants / African
Couscous
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1445 W. Taylor St. - Chicago (Little Italy/University Village)
Couscous is the focus at this North African eatery. Vegetarian, chicken, lamb and fish versions are available, as well as familiar dishes such as...
Restaurants / Mediterranean
Tapas Gitana
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310 S. Happ Rd. - Northfield
This cozy tapas restaurant proffers Spanish classics like Tortilla Espanola and Serrano ham, plus more divergent creations such as lobster tail with...


