Restaurants in Chatham/Avalon Park with Delivery
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Showing 1 - 10 of 28 restaurants found
Restaurants / Wings
Wings Around the World
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510 E. 75th St. - Chicago (Park Manor/Grand Crossing)
Greater Grand Crossing spot featuring fried wings with 55 sauces from nine countries
Restaurants / Barbecue
Captain Curt's Barbeque
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8210 S. Cottage Grove Ave. - Chicago (Chatham/Avalon Park)
A South Side tradition in barbecue
Restaurants / Barbecue
Barbara Ann's BBQ
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7617 S. Cottage Grove Ave. - Chicago (Chatham/Avalon Park)
Situated on a busy intersection, this small, carry-out rib joint is a no-frills experience. But specialties -- including a limited menu of pork ribs...
Restaurants / Burgers
Quench
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616 E. 79th St. - Chicago (Chatham/Avalon Park)
This pork- and beef-free Greater Grand Crossing eatery offers sandwiches, salads, and more.
Restaurants / Caribbean
Cafe Trinidad
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557 E. 75th St. - Chicago (Chatham/Avalon Park)
Owner Darryl Hicks tells us this Trinidadian restaurant is the first in the Chicago area, and he's been getting tremendous response from ex-pats...
Restaurants / African
Yassa African Restaurant
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716 E. 79th St. - Chicago (Chatham/Avalon Park)
This Greater Grand Crossing eatery specializes in Senegalese cuisine.
Restaurants / American Traditional and Classic
Izola's Restaurant
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522 E. 79th St. - Chicago (Chatham/Avalon Park)
Izola's offers 'delicious home cooking' in a friendly atmosphere.
Restaurants / Barbecue
Lem's Bar-B-Que-House
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311 E. 75th St. - Chicago (Chatham/Avalon Park)
Lem's is a South Side 'cue institution. The menu features spareribs, rib tips, links and fried chicken.
Restaurants / American Regional
Captain's Hard Time Dining
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436 E. 79th St. - Chicago (Chatham/Avalon Park)
Quietly elegant, Captain Hard Times Dining proves that quality dining, without ridiculous prices and uptight waitstaff, does exist on the South Side....
Restaurants / American Regional
Army & Lou's
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422 E. 75th St. - Chicago (Chatham/Avalon Park)
A dining institution on the South Side, Army & Lou's has a large, loyal clientele, drawn by its menu of high-end soul food. It was once a favored...
