Tastes of the World: Korean

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Once a month, the restaurant dives into a curated menu highlighting international cuisine. 20 East, the recently-opened restaurant concept within The Talbott, a Joie de Vivre hotel, offers guests a culinary journey that reflects Chef Ariel Bagadiong’s culinary influences. In March, guests can enjoy a Korean menu. There is an optional beer or wine pairings for $25.