Solstice series
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Gold Coast
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Celebrate winter in the Alsace region of France with a Flammekueche Tarte Flambee (caramelized onions, bacon lardons, creme fraiche, chives, leeks, goat cheese, charred tomatoes and chervil; $14); a Cerise Blossom cocktail (brandy, Kirsch Vieux cherry brandy, triple sec, grenadine, lemon juice; $13); and Helfrich Riesling wine ($13).