Mix It Up
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Vampires, whiskey, Henry Ford, time zones, Fritos, and the Chicago Bears are just a few of the little known parts of the remarkable story of corn. Author and food historian Cynthia Clampitt shares another fascinating look at food history with her new book, “Midwest Maize.” Register in person, online or by phone beginning June 20. Phone 708-532-0160, extension 3.