Labor Day Brunch
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Diners can enjoy brunch favorites, such as ‘The Hangover Burger’ with Wisconsin Cheddar, Thick-cut Bacon, Hashbrowns, a Fried Egg, and Bloody Mary Aioli, or the ‘Poutine Skillet’ with Slab Bacon, Breakfast Potatoes, Wisconsin Cheese Curds, Red Wine Gravy, and Eggs. Additionally, Bloody Mary’s and Mimosas will be on special for $5.