GreenRiver Mother's Day
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Soak in the skyline and lake views while enjoying Executive Chef Aaron Lirette’s & Executive Pastry Chef Ji Yoon’s Michelin-starred modern American brunch dishes. Celebrate the Spring season by snacking on the Whitefish Tartine with Egg, Radishes, and Celery, Brioche Pain Perduor with Apples, Butterscotch, and Maple Syrup