Fall Harvest Dinner
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Featuring locally sourced, delicious food and drink from chefs Iliana Reagan of Elizabeth Restaurant, Tyler Houston of The James Hotel, David Belkin of Pleasant House Bread, and Eric Mansavage of Farmhouse Chicago. Also features food and products from Feast and Imbibe, Rumi Spice, JustIce, Whiner Beer, and Sacred Serve. Local flowers grown at The Plant are generously provided by MycoFloral Farm. The silent auction starts at 6 p.m.