Easter Brunch Celebration at LM Restaurant
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Guests will enjoy items like White Asparagus Poached Egg, jamon, and Parmesan foam; Baby Greens with caramelized onion, Comte cheese, balsamic vinaigrette; Trout Fava Beans, morels, champagne foam, jus; Aged Ribeye with artichoke puree, roasted green garlic, Bearnaise sauce; Parmesan Gnocchi with spring vegetables, and truffle oil; Milk Chocolate Terrine; Lemon Panna Cotta and more.