Cooking With Kids
This event occurred in the past.

South Loop | Website
Map | Find Parking


Tanya Steel and chef Melissa Graham teach kids ages 2-12 healthy meal ideas as well as decorating tips. Presented as part of Epicurious Entertains Chicago, a two-day benefit for the Greater Chicago Food Depository, organized by the editors of Epicurious. Weekend passes are available for $175 and include access to each of the four events.