Author Encounters: Francine Segan
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Join us in welcoming Francine Segan, culinary historian, chef, and author in a discussion on “The Art and Artifice of Dining”. Segan will elucidate the finer points of dinner etiquette, elaborate dishes, and elegant parties during the time period of Downton Abbey. You and your friends will most certainly be experts in hosting your own Edwardian-age dinner party after this encounter.