Restaurant Events for November 20th, 2008
Results 1 - 10 of 12
Thursday - November 20th
Restaurants / Things To Do
Thanksgiving to-go at Custom House
Custom House - 500 S. Dearborn St. - Chicago (South Loop)
Features side dishes and desserts for carryout. Order by noon Nov. 24 for pickup between 9 a.m.-noon or 2-6 p.m. Nov. 26.
Restaurants / Things To Do
$12 all-you-can-eat buffet (5-7:30 p.m.)
Trattoria No. 10 - 10 N. Dearborn St. - Chicago (Loop)
This deal is for bar patrons only. Requires $6 drink minimum.
Restaurants / Dining Event
$4 whiskey sours, $12 domestic beer buckets
Stefani's Tuscany Cafe - 77 W. Wacker Drive - Chicago (Loop)
Restaurants / Things To Do
$3 appetizer menu (4-6 p.m.)
Venus Greek-Cypriot Cuisine - 820 W. Jackson Blvd. - Chicago (Greektown)
Mondays-Fridays
Restaurants / Things To Do
$38 prix fixe dinner 5 p.m.
South Water Kitchen - 225 N. Wabash Ave. - Chicago (Loop)
Dinner includes salad, an entree and a dessert. Menu changes nightly.
Restaurants / Dining Event
$14.95 three-course "lunch box" menu 11:30 a.m.-2 p.m.
Opera - 1301 S. Wabash Ave. - Chicago (South Loop)
Includes choice of soup, entree, side and dessert.
Restaurants / Dining Event
$2.01 appetizer menu 4:30-7 p.m.
Powerhouse Restaurant and Bar - 215 N. Clinton St. - Chicago (Warehouse District)
Restaurants / Dining Event
$20 three-course vegetarian prix-fixe dinner, $30 three-course prix-fixe dinner 5-7 p.m.
Cuatro - 2030 S. Wabash Ave. - Chicago (Near South Side)
On the menu: pork and black bean empanadas; and vanilla cheesecake with Oaxacan chocalate sauce. Vegetarian dishes include chilaca chile with eggplant caviar, blue cheese and almond sofrito cream sauce; and a selection of homemade sorbets.
Restaurants / Things To Do
Thanksgiving desserts at Sarah's Pastries & Candies Loop
Sarah's Pastries & Candies - 111 N. State St. - Chicago (Loop)
Features seasonal cakes, pies, cookies and more.
Restaurants / Dining Event
Thanksgiving to-go at the Fairmont Hotel
The Fairmont Hotel - 200 N. Columbus Drive - Chicago (Loop)
Chef Brad Parsons prepares a holiday dinner for carryout.
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Event Type
Holidays/Festivals
Chicago
