- 2114 W. Division St. , Wicker Park
This Wicker Park soul food BYOB serves homestyle fare in a casual, 1940s Harlem-themed setting—look for live jazz, blues and poetry performances to match. There... READ MORE
This Wicker Park soul food BYOB serves homestyle fare in a casual, 1940s Harlem-themed setting—look for live jazz, blues and poetry performances to match. There... READ MORE
"Kickass bar + comfort food" is the catchphrase at this Southern-inspired spot, where bartenders will shake up mint julep martinis and Peachtree Pale Ale from A... READ MORE
The food and coffee are always fresh because the kitchen never stops. About a dozen booths and as many stools at the counter fill with hungry breakfast-food lov... READ MORE
Smoke Daddy Rhythm and Blues, which opened in the summer of 1994, changed hands in 2005. Mike and Doug Dunlay, the cousins behind D.O.C. Wine Bar,Dunlays on the... READ MORE
Though it got its start as an oven-baked sub shop, this Ukrainian Village breakfast and lunch spot now has a versatile menu beyond sandwiches, including breakfa... READ MORE
This venerable South Side chain has grown steadily over the years to occupy dozens of locations throughout the city, including this one in Wicker Park. A banal ... READ MORE
With a wide variety of beers and veggie-friendly fare, this artsy Wicker Park lounge has something for everyone. Snag a seat outdoors or mingle in the cozy, ecl... READ MORE
This suburban restaurant has become a destination spot for those looking for a truly southern, home-style meal. Tucked away in the Flossmoor Commons Shopping Ma... READ MORE
Step inside this '50s throwback Wicker Park diner and you’ll find a homey, retro vibe and comfort eats for breakfast, lunch and dinner. The folks of next-door-n... READ MORE
Catch the game over a beer with friends. Hungry? Order a burger from the sandwich menu, which comes topped with anything from blue cheese to house-made pulled p... READ MORE
Chicago Chop Shop, a combination butcher shop, restaurant and event space, is set to open in July in a 100-year-old Wicker Park warehouse. Meat will also be th... READ MORE