- 706 Main St., Evanston
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
Located in Wolfgang Puck's former digs, the Roman-inspired spot offers lunch options like pitas, sandwiches and salads. Stop in during the evening for seasonal ... READ MORE
The team behind Old Town Social -- including executive chef Jared Van Camp -- have opened this eatery in the former March location. Taking its name and style cu... READ MORE
D'Amato's in West Town is known for its homemade pastries and other sweets--the bakery makes and sells roughly 1,000 cannolis a week. However, many Chicagoans h... READ MORE
An interesting mix of American, Greek and Italian food is offered at this relaxed Evanston cafe. Despite its proximity to Northwestern's campus the crowd is mos... READ MORE
One of the best date destinations in Evanston, Trattoria Demi's low-lit dining room is dominated by candle-lit tables for two. Singles can take comfort in the i... READ MORE
This pizzeria features thin-crust pizza, pasta, panini sandwiches, barbecued ribs and fried chicken. House specialties include timpanos, a double-crust pasta-st... READ MORE
Homemade Italian dishes in generous portions at affordable prices draw locals to Dave's Italian Kitchen. An Evanston dining tradition since 1972, Dave's boasts ... READ MORE
Noodles & Company features 10 noodle dishes that run the gamut from Japanese and Thai to Italian or good ol' American mac 'n' cheese. You order, pay, get your d... READ MORE
Campagnola serves vivid, Italian fare in a comfortable, family-friendly storefront. The eatery is committed to using organic, local and regional products whenev... READ MORE
This pizzeria chain is best known for its stuffed pizzas, but thin-crust pies, pastas and sandwiches also make the lineup. The Evanston location gets especially... READ MORE
Giovanni Garelli has been in the restaurant biz for more than forty years, starting with his parents eatery in Seville, Spain, then moving into stints at Chicag... READ MORE
A beach-themed kosher pizza parlor? Yes, indeed. Malibu's, owned by Ken Hechtman of Ken's Diner and Grill and Bugsy's Charhouse, servea up thin-crust, deep-dish... READ MORE
This rustic Italian restaurant and market/deli located in the Warehouse District offers an airy dining room with wood beams, exposed brick, and two wood-burning... READ MORE
The owner of comfy Italian restaurant Campagnola is behind this new spot (formerly known as Wild Geese in the weeks before opening) down the street on Chicago A... READ MORE
The broad menu at this West Loop spot covers everything from pizza to baby back ribs to ravioli and burgers. The tasty, hand-tossed, thin crust pies are a speci... READ MORE
This West Town BYOB is all about pizza, offering thin crust specialty pies such as the Manhattan (grilled chicken, broccoli, ricotta, romano and fresh mozzarell... READ MORE
"Top Chef" Season 4 winner Stephanie Izard teams up with partners Rob Katz and Kevin Boehm of Boka Restaurant Group (Boka and Perennial Virant) at this "fun and... READ MORE
Bia for Mia is currently closed; stay tuned for reopening details. During its vacation, The Rice Table pop-up restaurant is being hosted there. The owners descr... READ MORE