- 837 N. Main St., Schererville
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
Fill up on stick-with-you comfort pub food and handcrafted beers. Mickey Finn's serves four beers year-round alongside four seasonal beers in its upscale-casual... READ MORE
The favorites here include chicken vesuvio, eggplant parmesan, veal picante and salmon delizia, which features a sauce of sun-dried tomatoes, artichoke hearts a... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
This authentic Italian restaurant brings Northern Italy to Forest Park. Run by Chef Fiorenza Tasinato, who grew up working in her family's restaurant in Padova,... READ MORE
Chef John des Rosiers (Inovasi) opened this restaurant on the site where he ran the well-regarded, less-well-patronized Italian restaurant Moderno, which closed... READ MORE
On the Illinois Prairie Path, the Geneva Country House echoes the design of the Clarendon Hills original on a larger scale, with a spacious cedar deck overlooki... READ MORE
One of the most promising restaurants in the south suburbs is Balagio, an innovative, boisterous Homewood trattoria that isn't afraid to put a little pizazz in ... READ MORE
Everything is homemade at Little Villa, including lasagna, pizza and other Italian specialties such as veal marsala and eggplant and chicken parmesan. READ MORE
Lasagna is the specialty at Mandile's Restaurant, but other favorites include chicken and veal parmesan and gnocchi. READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites like raviol... READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites such as rav... READ MORE
Located in the Westin at Yorktown Center, this is the third outpost of the famed Harry Caray's. Prime steaks and Italian entrees such as chicken Vesuvio are the... READ MORE
Artistic Cuisine and AC Pizzas is a combination catering company and casual fusion restaurant in the former Augie's Pizza location in downtown Palatine. Known f... READ MORE
This suburban outpost of John Barleycorn can only be described as huge: It's a two-story brick behemoth plopped down on the corner of American Lane and National... READ MORE
Located in Wolfgang Puck's former digs, the Roman-inspired spot offers lunch options like pitas, sandwiches and salads. Stop in during the evening for seasonal ... READ MORE
Expect dinner and a show at this Downers Grove Italian spot: the dish Linguini Bobonato Con Parmigiano is served tableside by tossing linguini in a hollowed whe... READ MORE
Dine on Italian favorites like homemade pastas and sauces, calamari and clams, veal and eggplant Parmesan, steaks, fish and more at this family restaurant, feat... READ MORE
Watch the game from all angles on the TV-lined bar while tucking into the signature home-cooked barbecue ribs, pulled pork and brisket. READ MORE
Located inside the Westin Hotel, this restaurant features a wide range of Italian dishes created by Executive Chef Mychael Bonner. Open for breakfast, lunch, an... READ MORE