- 837 N. Main St., Schererville
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
The nephew of the legendary Bob Chinn demonstrates that seafood expertise runs in the family. Stan Chinn even copies his uncle's habit of displaying the day's b... READ MORE
Fill up on stick-with-you comfort pub food and handcrafted beers. Mickey Finn's serves four beers year-round alongside four seasonal beers in its upscale-casual... READ MORE
The favorites here include chicken vesuvio, eggplant parmesan, veal picante and salmon delizia, which features a sauce of sun-dried tomatoes, artichoke hearts a... READ MORE
Duke's Alehouse and Kitchen is an upscale-casual gastropub featuring gourmet comfort foods and artisan sandwiches utilizing sustainable and organic ingredients ... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
The Wild Rover Restaurant & Bar is located at 20535 S. Lagrange Road, Frankfort. READ MORE
This authentic Italian restaurant brings Northern Italy to Forest Park. Run by Chef Fiorenza Tasinato, who grew up working in her family's restaurant in Padova,... READ MORE
With a focus on local ingredients, the menu consists of a dozen sandwiches, including an Angus burger and pulled pork, a few salads and appetizers. READ MORE
Go for dinner and karaoke at this Schaumburg "sushi nightclub," which serves up Mediterranean-Asian fusion kabobs, potstickers, maki rolls, sashimi and bento. READ MORE
This pan-Asian buffet serves up custom hibachi noodle dishes with your choice of meat and vegetables alongside 250 other options on the buffet bar. READ MORE
Global dishes like Mediterranean octopus, pate of the day, saganaki with lemon brandy and Spanish cheeses are offered on the menu along with regional favorites ... READ MORE
With its antique, dark wood decor, brick fireplace, and stained-glass windows, this Teutonic restaurant evokes an Old World atmosphere. Although it offers 16 dr... READ MORE
Barnaby's has been a Des Plaines staple, tossing homemade pizza dough and cooking sauce since 1969. The high quality cheese, (Scala) sausage and other first-rat... READ MORE
Chef John des Rosiers (Inovasi) opened this restaurant on the site where he ran the well-regarded, less-well-patronized Italian restaurant Moderno, which closed... READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites like raviol... READ MORE
This restaurant serves hearty Mexican favorites such as chicken enchiladas, tostadas and taquitos. READ MORE
Cafe Lucci owners and brothers Bobby and Augie Arifi team up at this North Shore farm-to-restaurant table. Currently open for dinner, patrons are able to find ... READ MORE