- 230 E. Ontario St., Gold Coast
Ron of Japan prepares steak, shrimp, chicken, lobster and other dishes in the Japanese teppan style. Grilled on an iron plate set into each table, the food is... READ MORE
Ron of Japan prepares steak, shrimp, chicken, lobster and other dishes in the Japanese teppan style. Grilled on an iron plate set into each table, the food is... READ MORE
Think big, and then multiply it by two. Chicago knows meat, and this manly-man steak house keeps it real with a carnivorous feast featuring grand-scale portions... READ MORE
Ra, a sushi bar (get it?) and Japanese fusion mini-chain offers signature rolls like the Tootsie Roll (crab and shrimp maki topped with sweet eel sauce and temp... READ MORE
Located in the Whitehall Hotel, Fornetto Mei (small oven) features a menu that is about 70 percent Italian and the rest Asian. Don't look for Italian-Asian fusi... READ MORE
This polished Streeterville restaurant resides inside the Courtyard by Marriott and specializes in contemporary American cuisine for breakfast, lunch and dinner... READ MORE
This breakfast, lunch and dinner spot in the Doubletree Hotel celebrates flavors and dishes from America’s heartland, showcasing local, seasonal ingredients in ... READ MORE
This Italian pizzeria and bar from Tony Mantuano of Spiaggia has taken over the former Bistro 110 space in the Gold Coast. The name refers not only to a kind of... READ MORE
Jellyfish serves up relatively low priced sushi rolls and a variety of pan-Asian entrees, like pineapple and shrimp skewers. A four-season glass atrium welcomes... READ MORE
First founded in San Diego in 2000, Hash House A Go Go soon spread to Las Vegas with the goal of bringing the Midwestern "farm restaurant" concept to the west. ... READ MORE
Named after the Gibson martini (garnished with an onion), this steakhouse celebrates all things big and brawny. Says owner John Colletti: "We're known for big m... READ MORE
Indian restaurants throughout Chicago tend to set out amazing lunch spreads, and Gaylord is no exception. The lunch buffet�is a great value, offering a variety ... READ MORE
Part of the Rosebud Restaurant group, Carmine's specializes in monster-sized portions of pasta, Italian favorites, steaks, chops and seafood in the heart of the... READ MORE
The atmosphere here will make you feel like one of the characters in "The Quiet American," Graham Greene's novel of Vietnam. Upstairs in the bar, ceiling fans c... READ MORE
You can see a caricature of Ditka's face on every plate here. You can see Ditka's NFL Coach of the Year trophy in a glass case. You can see oil paintings of Dit... READ MORE
Volare serves up Italian dishes from all over the boot and now, with the recent renovations, is twice the size. The restaurant has two dining rooms with a bar i... READ MORE
Large and elegant, this restaurant caters to private parties, with facilities to hold 40-250 people. It's mainly booth seating in the dining room with fresh-cut... READ MORE
The seafood chain has landed in Chicago with a large and elegant Gold Coast location. The menu features everything from salmon to Wisconsin rainbow trout to swo... READ MORE
A sophisticated American bistro with Italian and Cajun accents, Marion Street Grille is the creation of owner Terry Thulis, formerly of Merlot Joe's. Raful Lara... READ MORE
This relaxed, un-stuffy French spot serves up classic dishes with a selection of complimentary wines by the bottle or glass. Owner and chef Alain Sitbon's speci... READ MORE