- 230 E. Ontario St., Gold Coast
Ron of Japan prepares steak, shrimp, chicken, lobster and other dishes in the Japanese teppan style. Grilled on an iron plate set into each table, the food is... READ MORE
Ron of Japan prepares steak, shrimp, chicken, lobster and other dishes in the Japanese teppan style. Grilled on an iron plate set into each table, the food is... READ MORE
Think big, and then multiply it by two. Chicago knows meat, and this manly-man steak house keeps it real with a carnivorous feast featuring grand-scale portions... READ MORE
Ra, a sushi bar (get it?) and Japanese fusion mini-chain offers signature rolls like the Tootsie Roll (crab and shrimp maki topped with sweet eel sauce and temp... READ MORE
Located in the Whitehall Hotel, Fornetto Mei (small oven) features a menu that is about 70 percent Italian and the rest Asian. Don't look for Italian-Asian fusi... READ MORE
This polished Streeterville restaurant resides inside the Courtyard by Marriott and specializes in contemporary American cuisine for breakfast, lunch and dinner... READ MORE
This breakfast, lunch and dinner spot in the Doubletree Hotel celebrates flavors and dishes from America’s heartland, showcasing local, seasonal ingredients in ... READ MORE
This Italian pizzeria and bar from Tony Mantuano of Spiaggia has taken over the former Bistro 110 space in the Gold Coast. The name refers not only to a kind of... READ MORE
Jellyfish serves up relatively low priced sushi rolls and a variety of pan-Asian entrees, like pineapple and shrimp skewers. A four-season glass atrium welcomes... READ MORE
First founded in San Diego in 2000, Hash House A Go Go soon spread to Las Vegas with the goal of bringing the Midwestern "farm restaurant" concept to the west. ... READ MORE
After a major makeover, the legendary Pump Room reopened inside Public, a revamp of the Ambassador East Hotel by Ian Schrager, the force behind the transformati... READ MORE
Volare serves up Italian dishes from all over the boot and now, with the recent renovations, is twice the size. The restaurant has two dining rooms with a bar i... READ MORE
The warm orange-red facade on State Street signals the presence of Bistro Zinc with unapologetic aplomb. Diners familiar with the former location on Southport ... READ MORE
The seafood chain has landed in Chicago with a large and elegant Gold Coast location. The menu features everything from salmon to Wisconsin rainbow trout to swo... READ MORE
This relaxed, un-stuffy French spot serves up classic dishes with a selection of complimentary wines by the bottle or glass. Owner and chef Alain Sitbon's speci... READ MORE
This casual breakfast, lunch and dinner spot on the third floor of the Waldorf Astoria hotel sports an antique European look, with a marble-topped bar, antique ... READ MORE
If it seems like these formulaic Italian spots are everywhere, you’re not going crazy—this is the 20th Francesca's in Illinois. It’s also the last to open in Ch... READ MORE
Meals are backed by the soothing sounds of the Ritz-Carlton Chicago's iconic illuminated fountain at this simple but elegant eatery located in the 12th-floor lo... READ MORE
This Gold Coast spot specializing in Japanese barbecue offers the same meaty menu as the Gyu-Kaku outposts in California, New York and Hawaii. The chain's formu... READ MORE
American breakfast and lunch favorites are focus of this Mag Mile hotel restaurants, located adjacent to the lobby of the Millennium Knickerbocker. For breakfas... READ MORE
Coupling refined bistro fare with gastronomic cuisine in a friendly neighborhood atmosphere, executive chef Martial Noguier (formerly of Cafe des Architectes) i... READ MORE