- 6 W. Hubbard St., Near North
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
It's not often you'll find upscale dining with falling-off-the-bone barbecue meat, but there's both in equal measure at this glam Gold Coast spot. Let co-owner ... READ MORE
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
Lining the walls at this River North restaurant and music venue are hundreds of autographed guitars, posters, photos, gold albums and assorted musical bric-a-br... READ MORE
This official name of this spot is La Madia--Art of Pizza, Love of Wine. OK, when your restaurant has a subtitle, you're pretty serious about things. Described ... READ MORE
Chicago�s American Girl Cafe is the place for brunch, lunch, afternoon tea, dinner, and parties. Highlighted menu options include Classic Eggs Benedict, Eggs Fl... READ MORE
Chef-partner Michael Kornick graduated from the Culinary Institute of America and worked at several top restaurants before opening MK in 1998 in a former paint ... READ MORE
The Restaurant at Conrad, located inside The Conrad Chicago Hotel, puts a contemporary spin on Southern-influenced American cuisine. The Conrad is also home to ... READ MORE
The Peninsula Hotel's 75-seat restaurant offers upscale Chinese cuisine that showcases plenty of regional specialties. Entrees include Cantonese steamed fish wi... READ MORE
This successful spinoff from local star chef Shawn McClain offers an inventive, almost entirely vegetarian small-plate menu (one seafood dish is thrown into the... READ MORE
Dragonfly moved from its Gold Coast location to this considerably larger two-floor West Randolph Street spot in 2004. Located in the former Azure space, it offe... READ MORE
During the summer, the Conrad Chicago opens an outdoor lounge and restaurant on the fifth floor balcony overlooking Rush and Grand. Its 1950s South Beach theme ... READ MORE
Mexique chef and co-owner Carlos Gaytan has a Mexican-French culinary background (he hails from the Mexican state of Guerrero, trained with French chef Dominiqu... READ MORE
This Warehouse District Indian spot offers traditional fare such as tandoori chicken, lamb vindaloo, chicken tikka masala and tandoor oven-baked breads, with mo... READ MORE
The team behind Old Town Social -- including executive chef Jared Van Camp -- have opened this eatery in the former March location. Taking its name and style cu... READ MORE
Rudy Malnati (brother of Lou) is behind this BYOB pizza spot in the Gold Coast. Like its counterparts on State Street and in the Loop, it's known for its deep-d... READ MORE
Inside this rustic buger bar, look for farm-friendly touches like 10-foot exterior barn doors, antique furniture and wallpaper, an exposed pie-making kitchen an... READ MORE
The River North outpost of this family-owned taqueria caters to cravings for authentic Mexican eats from huevos rancheros and chilaquiles for breakfast to taco... READ MORE
The restaurant and bar on the first floor of the Dana Hotel serves contemporary American fare with regional and seasonal influences, along with a raw bar. Helme... READ MORE
The Coco Pazzo team will open this 100-seat pizzeria in spring 2013, featuring ingredients and dishes from the Italian region of Lazio like rabbit, peppery past... READ MORE