- 6 W. Hubbard St., Near North
This popular Italian dinner spot from the '90s reopens in the Bar Umbriago in spring 2013. Get ready to feast on classics as well as some new innovations such a... READ MORE
This popular Italian dinner spot from the '90s reopens in the Bar Umbriago in spring 2013. Get ready to feast on classics as well as some new innovations such a... READ MORE
With hardwood floors, a sleek bar and bright lighting, this corner storefront has a clean-cut, contemporary look but an old-fashioned, neighborly feel. Bottles ... READ MORE
Way back before we had the dizzying array of options like wood-fired, organic and gourmet pies, there were the hefty stuffed pizzas at Giordano's (which opened ... READ MORE
Founder Ike Sewell, now deceased, introduced Chicago to deep-dish pizza when he opened Pizzeria Uno in 1943, and it has become the city's signature dish. Pizzer... READ MORE
Founder Ike Sewell, now deceased, achieved fame by introducing deep-dish pizza to Chicago when he opened Pizzeria Uno (see separate listing) across the street i... READ MORE
Maggiano's has been bustling since its 1991 opening. Known for its huge portions, Maggiano's serves up dinner for two, festive group dining and private events i... READ MORE
Big pasta dishes, acclaimed pizza, daily specials (like Thursday lasagna and lake perch on Fridays) and more feature at this traditional Italian spot. READ MORE
Known for its "Cheesy Beef," this neon-lit spot also serves thin-crust and pan pizza, pasta, burgers, dogs, gyros and other sandwiches. Cruise Nights feature ev... READ MORE
Pizza and pasta dishes in the mall food court. READ MORE
Antonio Sebastian Alfano, chef/proprietor at this large northwest suburban Italian, attended culinary school in Como, Italy, and also clocked kitchen time in Ro... READ MORE
This cute, casual Italian restaurant features an open kitchen producing Sicilian family recipes handed down from generation to generation. Specialties include l... READ MORE
This Gold Coast location of Lou's serves up both deep-dish and thin-crust pizza with the requisite toppings as well as a selection of soups, salads, pastas ... READ MORE
This casual downtown deli-esque spot, located in the former Pie Guys Pizzeria space, serves a half-dozen red sauce pizzas and several white ones topped with ite... READ MORE
This national pizza empire has a few Chicagoland locations, offering standard lunch fare and their signature coal-oven pizza in variations like the Capo (sweet ... READ MORE