- 803 W. Randolph St., West Town
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
The atmosphere (and prices) of this Lincoln Park sushi spot are comparatively upscale, except on Friday and Saturday nights when sake bombs bring down the house... READ MORE
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
Dragonfly moved from its Gold Coast location to this considerably larger two-floor West Randolph Street spot in 2004. Located in the former Azure space, it offe... READ MORE
A Chicago favorite since 1950, this Lakeview location of the locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Ital... READ MORE
Will's has the feel of a hunting lodge that's been plucked from Wisconsin's northwoods and dropped on a sleepy corner of Chicago's North Side. You'll easily spo... READ MORE
This Warehouse District Indian spot offers traditional fare such as tandoori chicken, lamb vindaloo, chicken tikka masala and tandoor oven-baked breads, with mo... READ MORE
The couple behind Deleece, Lynne Wallack and her husband John Handler, are also behind this spinoff. The grill pub menu is more meat-focused than Deleece's, wit... READ MORE
This busy Lincoln Park sandwich shop caters to collegians with a concise lineup of well-priced sandwiches, most named for U.S. states, regions or towns (The Big... READ MORE
This city outpost of popular and long-running Evanston diner Sarkis Cafe serves up omelets, sandwiches, burgers and short-order sides such as hash browns. Since... READ MORE
Caterers/restaurateurs/TV personalities Dan Smith and Steve McDonagh (Hearty Boys catering; Food Network's "Party Line with the Hearty Boys") have converted the... READ MORE
Located in the former Joey's Brickhouse space, the second La Gondola location serves the same Southern Italian fare as the original Ashland Avenue location -- p... READ MORE
This casual, relaxed Lincoln Park spot serves freshly-prepared Mediterranean fare such as fire-roasted pizzas, homemade pastas, toasted paninis and hand-tossed ... READ MORE
The team behind Old Town Social -- including executive chef Jared Van Camp -- have opened this eatery in the former March location. Taking its name and style cu... READ MORE
Inside this rustic buger bar, look for farm-friendly touches like 10-foot exterior barn doors, antique furniture and wallpaper, an exposed pie-making kitchen an... READ MORE
Get your fondant on at one of the $75 two-and-a-half hour cake decorating classes at this Roscoe Village spot. Co-owner Alekka Sweeney has been hosting classes ... READ MORE
This spot in the former Leo's Coney Island space from the folks behind Dunlays and The Smoke Daddy has an exposed kitchen and wood-fire oven. Dishes include lob... READ MORE
This new American brewpub features a spacious beer garden and several house beers on tap. READ MORE
This Oregon-style pizzeria specializes in hand-tossed pies that defy categorization. "It's definitely not Chicago-style," co-owner Josh Iachelli said. "It has a... READ MORE
Indian-influenced fine dining is on the menu at this Old Town restaurant, serving halal ingredients, fusion dishes like chicken tikka pizza, penne tikka masala,... READ MORE