- 1160 N. Dearborn St., Near North
It's not often you'll find upscale dining with falling-off-the-bone barbecue meat, but there's both in equal measure at this glam Gold Coast spot. Let co-owner ... READ MORE
It's not often you'll find upscale dining with falling-off-the-bone barbecue meat, but there's both in equal measure at this glam Gold Coast spot. Let co-owner ... READ MORE
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
The atmosphere (and prices) of this Lincoln Park sushi spot are comparatively upscale, except on Friday and Saturday nights when sake bombs bring down the house... READ MORE
Chef-partner Michael Kornick graduated from the Culinary Institute of America and worked at several top restaurants before opening MK in 1998 in a former paint ... READ MORE
At Weber Grill everything -- seafood, burgers, steaks and more -- is cooked on Weber charcoal kettle grills. An open kitchen provides diners a great view of the... READ MORE
You may think you’ve been transported to a beachside crab shack when stepping inside this Lincoln Park seafood spot, thanks to the daily chalkboard specials, se... READ MORE
The Hall of Fame Chicago Cubs broadcaster frequently greeted customers himself at his restaurant. Now his wife, Dutchie, often does the honors. But she isn't th... READ MORE
Who are Hub 51 owners R.J. and Jerrod Melman, and why should you care, you ask? Well, they're the sons of Richard Melman, founder and chairman of the board of L... READ MORE
This River North eatery is decorated with images of famous authors from Chicago and France, including Ernest Hemingway and Jean-Paul Sartre. In another nod to H... READ MORE
Described as the "Shinto Experience," this Japanese steakhouse and sushi bar offers some of the top seafood in the 'burbs. Regular specials are held during Happ... READ MORE
The refined new American cuisine is perfect for date nights: choose from entrees like lobster ravioli, cedar plank salmon, blackened ribeye and chocolate ganach... READ MORE
Located in the Gold Coast, this restaurant by Chicago Cut Steakhouse owners David Flom and Matt Moore serves up Americana-inspired dishes like Dr. Pepper barbec... READ MORE
Part of the popular chain of Francesca restaurants that began in 1992 with the original Mia Francesca in Lake View, the menu here features the same generous por... READ MORE
In early 2008, chef-partner Carlo Vizconde (former Kamehachi head chef) and chef Melvin Vizconde--twin brothers--teamed up with partners Michelle Ly, Tony Taing... READ MORE
This Latin-Indian restaurant made its mark by cross pollinating Latin and Indian culinary flair. You'll find the results most readily apparent in the selection ... READ MORE
Chef-partner David D. Digregorio offers seasonal Italian fare prepared with local ingredients at this Lettuce Entertain You spot in River North. Popular pastas ... READ MORE
Rob Katz and Kevin Boehm, the duo behind Boka, Landmark, and Girl & the Goat, are also behind this American bistro in Lincoln Park's Park View Hotel with award-... READ MORE
This BYOB Lincoln Park neighborhood restaurant is tucked away at the garden level of the building, but don't let the unassuming location fool you. The romantic ... READ MORE
This sleek Naperville restaurant features a variety of indulgent fondues perfect for any celebration - or just a special meal out. The cheese fondue is a great ... READ MORE