- 868 N. Franklin St., Near North
Chef-partner Michael Kornick graduated from the Culinary Institute of America and worked at several top restaurants before opening MK in 1998 in a former paint ... READ MORE
Chef-partner Michael Kornick graduated from the Culinary Institute of America and worked at several top restaurants before opening MK in 1998 in a former paint ... READ MORE
The Restaurant at Conrad, located inside The Conrad Chicago Hotel, puts a contemporary, Midwestern spin on American cuisine. The Conrad is also home to the Rend... READ MORE
This polished Streeterville restaurant resides inside the Courtyard by Marriott and specializes in contemporary American cuisine for breakfast, lunch and dinner... READ MORE
Everything at Weber Grill -- seafood, burgers, steaks and more -- is cooked on Weber charcoal kettle grills. An open kitchen provides diners a great view of the... READ MORE
The opulent lobby restaurant of the Peninsula Hotel Chicago occupies the fifth floor of the hotel. The menu, which changes daily, features organic, fresh ingred... READ MORE
This breakfast, lunch and dinner spot in the Doubletree Hotel celebrates flavors and dishes from America’s heartland, showcasing local, seasonal ingredients in ... READ MORE
This River North eatery is decorated with images of famous authors from Chicago and France, including Ernest Hemingway and Jean-Paul Sartre. In another nod to H... READ MORE
The restaurant and bar on the first floor of the Dana Hotel serves contemporary American fare with regional and seasonal influences, along with a raw bar. Helme... READ MORE
First founded in San Diego in 2000, Hash House A Go Go soon spread to Las Vegas with the goal of bringing the Midwestern "farm restaurant" concept to the west. ... READ MORE
With a focus on "natural food" without preservatives, the menu is filled with globally-influenced comfort dishes like crepes, French onion soup and tuna melts m... READ MORE
Located in the Gold Coast, this restaurant by Chicago Cut Steakhouse owners David Flom and Matt Moore serves up Americana-inspired dishes like Dr. Pepper barbec... READ MORE
The Ember Grille features an eclectic, contemporary American menu with Mediterranean influences. The dining room has great views of the Chicago River and the ho... READ MORE
After a major makeover, the legendary Pump Room reopened inside Public, a revamp of the Ambassador East Hotel by Ian Schrager, the force behind the transformati... READ MORE
Located on a golf course, this family-friendly restaurant has a large menu with items to please everyone. Steak is the specialty, though the pork chops and ribs... READ MORE
It's comfort food in a sophisticated setting from restaurateur Glenn Keefer, a Ruth's Chris Steak House veteran, and partner Jimmy de Castro. Chef John Hogan's ... READ MORE
This restaurant has an upscale dining room, that's a popular destination for the "ladies who lunch." The menu features a variety of entrees from a tuna pecan sa... READ MORE
Cafe des Architectes, located in the lobby of the Sofitel Chicago Water Tower, is a modern, French-influenced brasserie with dramatic appointments created by in... READ MORE
Meals are backed by the soothing sounds of the Ritz-Carlton Chicago's iconic illuminated fountain at this simple but elegant eatery located in the 12th-floor lo... READ MORE
The Ikram cafe, located on the second level of the upscale Gold Coast women's clothing boutique of the same name, serves a frequently changing menu of fresh sal... READ MORE
The people behind Rockit are now bringing this Asian-inspired BBQ joint to River North. While you'll be able to find classic rib recipes, the menu also includes... READ MORE