- 1912 N. Arlington Heights Rd., Arlington Heights
This elegant Arlington Heights restaurant is the perfect place to take a special date. Cozy booths sit on three different levels in the main dining room, provid... READ MORE
This elegant Arlington Heights restaurant is the perfect place to take a special date. Cozy booths sit on three different levels in the main dining room, provid... READ MORE
Chef-partner Michael Kornick graduated from the Culinary Institute of America and worked at several top restaurants before opening MK in 1998 in a former paint ... READ MORE
The Restaurant at Conrad, located inside The Conrad Chicago Hotel, puts a contemporary, Midwestern spin on American cuisine. The Conrad is also home to the Rend... READ MORE
This polished Streeterville restaurant resides inside the Courtyard by Marriott and specializes in contemporary American cuisine for breakfast, lunch and dinner... READ MORE
Recently under new ownership, Jack & Ginger's is the new incarnation of Cleo's on Armitage. Count on seeing many of the same menu items including burgers and a ... READ MORE
The opulent lobby restaurant of the Peninsula Hotel Chicago occupies the fifth floor of the hotel. The menu, which changes daily, features organic, fresh ingred... READ MORE
This breakfast, lunch and dinner spot in the Doubletree Hotel celebrates flavors and dishes from America’s heartland, showcasing local, seasonal ingredients in ... READ MORE
The restaurant and bar on the first floor of the Dana Hotel serves contemporary American fare with regional and seasonal influences, along with a raw bar. Helme... READ MORE
This rustic spot in the former Duchamp space has a hidden, 100-seat patio, seasonal cocktails and a menu that skews world-fusion, with dishes like confit chicke... READ MORE
First founded in San Diego in 2000, Hash House A Go Go soon spread to Las Vegas with the goal of bringing the Midwestern "farm restaurant" concept to the west. ... READ MORE
Chef Victor Hernandez's spot offers a list of more than 25 wines by the glass plus flights showcasing bottles from around the world. READ MORE
Located in the Gold Coast, this restaurant by Chicago Cut Steakhouse owners David Flom and Matt Moore serves up Americana-inspired dishes like Dr. Pepper barbec... READ MORE
Seasons is due to serve its last dinner on Dec. 31, 2011. It will reconcept and open as a "new modern American" restaurant in February 2012. Just off the lobby ... READ MORE
The sign for Cafe Absinthe, one of the earliest restaurants to arrive in now-booming Bucktown, is posted on North Avenue, but the entrance is behind the buildin... READ MORE
This neighborhood spot caters to all ages, from kid-friendly ice cream creations to contemporary dishes like stir-fry and wraps to older crowds' favorites like ... READ MORE
This "Cal-Ital" spot in the Wyndham Hotel gleefully mixes Italian and California ingredients and styles on a concise menu that includes brick-oven pizzas and en... READ MORE
This family-friendly spot in Bucktown offers typical breakfast fare, including eggs Benedict and breakfast burritos, plus specialties like French toast stuffed ... READ MORE
Chef Andy Motto (formerly of Old Town Brasserie) is now at the helm of this classy Evanston restaurant located inside The Homestead. The ecclectic menu includes... READ MORE
The menu here is true small plates with a hearty edge, with dishes like brussels sprouts dressed in soy sauce, fried quail and salmon tartare. Drinks include a ... READ MORE
This 50-seat outdoor bar and restaurant is located within the W Hotel and is open during the summer months with a fantastic view of Navy Pier and Lake Michigan.... READ MORE