- 2546 N. Clark St., Lincoln Park
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
The atmosphere (and prices) of this Lincoln Park sushi spot are comparatively upscale, except on Friday and Saturday nights when sake bombs bring down the house... READ MORE
The bright white exterior, wine-red awning and potted plants in front of this casually elegant Italian restaurant that resembles a walk-up, make you feel you ar... READ MORE
Garlic bread for those who deal in dough all day in the Financial District READ MORE
The Irving Park location of this pan-Asian restaurant got off to such a strong start that Lois Lee, who owns the spot with her husband, David, didn't waste any ... READ MORE
This classic American prime steak and seafood restaurant draws a big pre- and post-theatre crowd thanks to its location in the building housing the Goodman Thea... READ MORE
Rudy Malnati (brother of Lou) is behind this mini chain (there is a second location in the Gold Coast and a new location opening in late summer in Glenview). Ru... READ MORE
Located in the Palmer House Hilton, this farm-to-table-inspired restaurant's menu changes with the seasons, serving dishes like maple-glazed pork belly, scallop... READ MORE
Tony Mantuano, chef-partner at Levy Restaurant's acclaimed Cafe Spiaggia, is at the helm of this 160-seat lunch-centric restaurant in the Renzo Piano-designed M... READ MORE
This casual, relaxed Lincoln Park spot serves freshly-prepared Mediterranean fare such as fire-roasted pizzas, homemade pastas, toasted paninis and hand-tossed ... READ MORE
A straight-out-of-Italy restaurant and bar serving classical southern Italian food and housemade pastas from family recipes. Alongside the food is an extensive ... READ MORE
Nella Grassano, a Naples native and former pizza-maker-in-chief at Ravenswood's much-loved Spacca Napoli, and her husband Frank Grassano are (in early March) br... READ MORE
Mediterranean dishes with Italian flare along with wines from around the world are the main attractions at this Rhapsody replacement in the cultural district. C... READ MORE
Specializing in Thai fusion, this Andersonville sushi bar backed by the owners of Sisho Japanese Restaurant serves traditional noodle dishes in addition to the ... READ MORE
Serving its version of crispy thin-crust pies and pan pizza (and more) since 1970, this popular Lincoln Park pizzeria makes a good choice for a post-Webster Pla... READ MORE
Chicago has a rich, longstanding love affair with pizza, and loyal fans have lined up for decades to enjoy Lou Malnati's deep-dish pies. From the time the first... READ MORE
This small, 17-seat restaurant, known for its sushi and maki rolls, prides itself on offering high-quality Japanese cuisine at an accessible price point. Mellow... READ MORE
"Sushi Mike," a.k.a. Mike Ham, the former sushi chef at Hama Matsu, who has developed a following by chatting up diners and creating custom sushi on the spot, h... READ MORE
A homey, family-owned restaurant, Red Dragon serves Chinese fare including Mandarin, Szechwan, and Cantonese dishes such as moo shu pork, General Tso's chicken ... READ MORE
Though this family-owned restaurant focuses mainly on carryout, delivery and catering orders, there are a few seats for walk-ins. The menu features soups, salad... READ MORE