- 3463 N. Clark St., Wrigleyville
The pizza at this mini-chain features a familiar New York-style crust, but we guarantee the toppings aren't like anything you've seen before. Bestsellers includ... READ MORE
The pizza at this mini-chain features a familiar New York-style crust, but we guarantee the toppings aren't like anything you've seen before. Bestsellers includ... READ MORE
S'mores with Teddy Grahams? Crab rangoon with wontons, scallions and cream cheese? Barbecue and Sriracha? The talented folks behind the original late-night Wrig... READ MORE
This South Loop burger eatery serves turkey, veggie and chicken burgers on brioche or pretzel buns. Choose from creations such as the Jersey Shore burger with p... READ MORE
Similar to the Lakeview Banh Mi & Co., the Lincoln Park location will offer a quick-service take on Vietnamese banh mi sandwiches when it opens in early January... READ MORE
This Vietnamese sandwich shop has all the traditional trimmings as their other city locations: a lunch and dinner menu with banh mi on crusty French baguettes, ... READ MORE
This Vietnamese sandwich shop expands into the Loop with its fourth location, serving up around 10 varities of banh mi made with ham, head cheese and pork on cr... READ MORE
This family-owned and operated pizzeria has been a staple in the South Chicago neighborhood since 1955. Known for serving up "south side"-style pizza with homem... READ MORE
From the outside, this pan-Asian BYOB located in a former single-family home next to the Kennedy Expressway in Irving Park looks tiny and unassuming. But looks ... READ MORE
A petite slice of France has emerged in Lincoln Park, where Toulouse native Dimitri Fayard and his Chicago-born wife Keli, also a pastry chef, have opened Vanil... READ MORE
This African-inspired restaurant at the Washburne Culinary Institute facility on the new Kennedy-King College campus (63rd and Halsted Streets) showcases the ta... READ MORE
This cozy family-owned bakery in Lincoln Square offers Colombian, Spanish and other Latin American breads and desserts (special-occasion cookies and cakes can b... READ MORE
Although this pizza place moved in 2010 from its original Roscoe Street location, Pie Hole continues to serve the lunchtime and late-night Boystown crowd clever... READ MORE
This ever-popular fast-food chain has set up camp in the Gold Coast, where it draws chicken-crazy fans craving its sandwiches, wraps, strips and nuggets. Chick-... READ MORE
Rudy Malnati (brother of Lou) is behind this BYOB pizza spot in the Gold Coast. Like its counterparts on State Street and in the Loop, it's known for its deep-d... READ MORE
This food truck was created to fuel Chicagoans with traditional Vietnamese banh-mi sandwiches resurrected from family recipes. Foot-long sandwiches are made wit... READ MORE
This Old Irving Park-area Mexican spot is decorated with pictures from the owner's hometown in Guerrero, Mexico; its dishes are made using recipes from her gran... READ MORE
About 10 Vietnamese banh mi sandwiches--including the Saigon Classic, made with ham, head cheese and pork--are available, served on freshly baked French baguett... READ MORE
Entrepreneur Philip Tadros (founder of Dollop and Kickstand Espresso Bar and partner of Next Door Cafe) is behind this Lakeview coffee spot, located just next d... READ MORE
This veggie-friendly sushi and Thai restaurant will open in the former Barbari Cafe space this summer. READ MORE
Former Duck and Roll food truck owner Amy Le opened this brick and mortar restaurant in the Financial District, which serves casual Asian-Latin fusion dishes li... READ MORE