- 875 N. Michigan Ave.
There are dozens of things to eat and drink here before you get down to the main business of your visit: consuming a slice of one of the 34 flavors of cheesecak... READ MORE
There are dozens of things to eat and drink here before you get down to the main business of your visit: consuming a slice of one of the 34 flavors of cheesecak... READ MORE
This small neighborhood bakery on Devon Avenue doles out fresh European breads, pies and pastries plus custom-made cakes for all occasions. READ MORE
This two-story restaurant/lounge is comfortably clubby and upscale without being intimidating. Though you might expect a dress code, there isn't one, meaning bl... READ MORE
This lively Wicker Park spot focuses on traditional Mexican fare as well as some more contemporary items, with a seasonally focused approach. The full bar boast... READ MORE
Breakfast beats all at this vegetarian Roscoe Village nook that doles out cake-like French toast and 10 varieties of omelettes. Order breakfast all day, or try ... READ MORE
Quick on its way to becoming the Intelligentsia of tea, Argo Tea Cafe features dozens of exotic teas for sipping as well as for sale by the ounce. Imported from... READ MORE
The husband-and-wife owners of this casual neighborhood spot in Beverly serve homemade cookies, muffins, donuts, cupcakes and breads, as well as wedding and oth... READ MORE
The owners of Bobtail Ice Cream Company have opened a seasonal location at the southeast corner of Buckingham Fountain in Grant Park. This outpost offers a dail... READ MORE
Jon Young (of Kitsch'n fame) and his Volo chef-partner Stephen Dunne are behind this upscale bar/restaurant/late night-dining spot in River West. "I don't want ... READ MORE
Giovanni Chirulli, a Kendall College grad and native of the Puglia region of Italy, runs this trattoria with two cousins. Formerly French restaurant Tapis Rouge... READ MORE
This Wicker Park spot specializes in customizable ice cream and other frozen treats, such as low-fat and non-fat fro-yo, sorbets and smoothies. But what, exac... READ MORE
Pastry chefs Phoebe Walters and Kate McNamara, the duo behind this Boystown bakery, formerly Phoebe's Cupcakes, have expanded from a cupcake shop to a full-fled... READ MORE
This casual French neighborhood bistro serves up a crepe-centric menu -- sweet and savory selections stuffed with ham, turkey, strawberries and other items -- m... READ MORE
As the four-foot fiberglass-and-neon cone behind the cash register would suggest, frozen custard is the main event at Andy's first downtown location in the Bloc... READ MORE
Pictures of Mayan ruins decorate the walls of this counter-service restaurant located on the border of Logan Square and Avondale. La Cocina's kitchen provides d... READ MORE
This celeb favorite serves six flavors of frozen yogurt made with nonfat yogurt and nonfat, hormone-free milk: chocolate, coconut, mango, watermelon, salted car... READ MORE
This Streeterville frozen yogurt shop serves a rotating roster of frozen yogurt flavors, plus fruit and candy toppings. Dairy-free, low-fat and no sugar added o... READ MORE
This self-serve River North fro yo shop, located in space formerly occupied by a Cold Stone Creamery, offers a rotating selection of 25 flavors. Alpine vanilla,... READ MORE
This family-run bakery business's truck doles out unique flavored (and named) cupcakes such as Spice Me Up (sweet potato and zucchini) and Coconut Woman (pineap... READ MORE
Want to know how chocolate is made? This sweets shop and cafe makes chocolate treats on-site and offers chocolate-making classes for groups. Picture-perfect cre... READ MORE