- 803 W. Randolph St., West Town
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
This comfortable tapas spot focuses on the flavors of the Mediterranean, with influences from Italy, Spain, Greece and Morocco. Specialties include red pepper g... READ MORE
This Spanish-inspired restaurant and lounge has taken over the former Martini Park space in River North from the folks behind upscale Mexican spot Mercadito. Th... READ MORE
The owners behind Broadway Cellars took over the former Deleece spot, overhauling the interior and adding banquette seating and a roomier layout. The American b... READ MORE
Club Lucky dates back to 1937, when the Bucktown bar was attached to a VFW hall. Now the hall has become a dining room serving up big helpings of chicken vesuvi... READ MORE
A dramatic 950-bottle wall of wine greets you at Scoozi!, one of the first restaurants to open in the now-thriving River North area. Rustic and refined Italian ... READ MORE
The international-inspired tapas at this cozy Wrigleyville spot provide an updated twist on traditional small plates. In addition to traditional favorites such ... READ MORE
Ra, a sushi bar (get it?) and Japanese fusion mini-chain offers signature rolls like the Tootsie Roll (crab and shrimp maki topped with sweet eel sauce and temp... READ MORE
This polished Streeterville restaurant resides inside the Courtyard by Marriott and specializes in contemporary American cuisine for breakfast, lunch and dinner... READ MORE
Mediterranean dishes with Italian flare along with wines from around the world are the main attractions at this Rhapsody replacement in the cultural district. C... READ MORE
Manifesting the cinematic aspirations of Forrest Gump in the movie of the same name, the Bubba Gump Shrimp Co. is a family-focused seafood restaurant jam-packed... READ MORE
The couple behind Deleece, Lynne Wallack and her husband John Handler, are also behind this spinoff. The grill pub menu is more meat-focused than Deleece's, wit... READ MORE
Caterers/restaurateurs/TV personalities Dan Smith and Steve McDonagh (Hearty Boys catering; Food Network's "Party Line with the Hearty Boys") have converted the... READ MORE
Tequila geeks, you're in luck. This Logan Square spot has an extensive, artisanal tequila focus alongside its modern, upscale Southwestern cuisine. The hearty m... READ MORE
Brendan Sodikoff, a former corporate chef for Lettuce Entertain You whose resume includes stints with Thomas Keller and Alain Ducasse, is behind this casual, re... READ MORE
This spacious West Loop bar and grill gets the lunch and after-work crowds. The menu is both beer and food heavy. Friendly service accompanies the lively atmosp... READ MORE
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
Tony Mantuano, chef-partner at Levy Restaurant's acclaimed Cafe Spiaggia, is at the helm of this 160-seat lunch-centric restaurant in the Renzo Piano-designed M... READ MORE
The atmosphere (and prices) of this Lincoln Park sushi spot are comparatively upscale, except on Friday and Saturday nights when sake bombs bring down the house... READ MORE
Under new management since 2009, this restaurant is simple, fresh and familiar. That's the motto of this unpretentious Italian neighborhood spot located near th... READ MORE
Patricio Sandoval has a hit on his hands with Mercadito, a market food-focused concept that's already spawned three New York locations. Now he's trying his hand... READ MORE