- 351 W. Hubbard St., River North
Chef/partner Thomas Elliott Bowman, recently of iNG fame, partners with Steve Tavoso and Jeff Krogh to bring a selection of small, large and sweet plates with f... READ MORE
Chef/partner Thomas Elliott Bowman, recently of iNG fame, partners with Steve Tavoso and Jeff Krogh to bring a selection of small, large and sweet plates with f... READ MORE
Enjoy family-style seating at this rustic sports bar, where you'll find favorites like chicken wings with whipped Stilton blue cheese, poutine cheese curds, a k... READ MORE
Seafood lovers will get a kick out of watching as squid, eel, sea urchin and many other sushi delicacies are prepared to individual taste at the sushi bar. This... READ MORE
Orchestrated '50s mayhem recalls the diner in the old television series "Happy Days." Ed's is jam-packed with action: period decor and memorabilia, deejays spin... READ MORE
This long-running Chicago seafood spot, which shuttered in late 2009, has now taken up residence in the Merchandise Mart. But don't expect the same old Nick's. READ MORE
The contemporary-yet-casual Scottsdale, Ariz.-based Indian restaurant resides next door to its sister sushi restaurant Roka Akor. On the menu, you'll find optio... READ MORE
A seat is hard to get if you're looking for a bite at Ogilvie Transportation Center, but this massive restaurant, deli, buffet and sports bar will offer plenty ... READ MORE
This upscale urban bar and restaurant is accented by funky artwork and upbeat music. The menu offers a wide assortment of oversized sandwiches, appetizers, sala... READ MORE
Run by the Rockit partners, this Mexican-themed dive bar serves four kegged cocktails, including a chiccaron-garnished tequila drink with Tabasco and a beer mar... READ MORE
Kendal Duque, a veteran of Sepia and City Tavern, has created a menu he calls "approachable, but with a chef sensibility" for American Junkie. For example, his ... READ MORE
Club Lago has been a part of Chicago history since 1952, when original owners Gus and Ida Lazzarini came to town from Lucca, Italy (near Florence), and used the... READ MORE
Persian cuisine is served in a large space once occupied by Sieben's brewpub and later by a branch of The Berghoff. The brew kettles, now dormant, still glisten... READ MORE
Co-owner Freud Naajar has a success on his hands. All patrons enjoy their deep-dish pizza surrounded by forest green walls sprinkled with framed pictures of Chi... READ MORE
Owner Jose Lagoa, from the town of La Coruna in northwestern Spain, says the Spanish tapas and ambience (noisy, partylike) draw 1,000 people a day on the weeken... READ MORE
Note: The River North location will be closed until early Fall 2013. This River North Indian spot emphasizes dishes prepared tandoor-style. The tandoors, or cla...READ MORE
Legend has it two cab drivers were frustrated with rush hour traffic, so they decided to ditch the taxis, partner up with a pal, and go into the pizza business.... READ MORE
Karyn Calabrese, the woman behind Karyn's "raw foodist" restaurant in Lincoln Park, has opened a second location in the former Earth Mothers address (raw foodis... READ MORE
Like many neighborhood Chinese spots, Yu Choy does the lion's share of its business via takeout and delivery. READ MORE
This Lebanese spot, once an Andersonville favorite (owners shuttered that location in 2003), has made a River North comeback. The space features table seating a... READ MORE
The downstairs neighbor of Sumi Robata Bar, Charcoal is headed by mixologist Matthew Lipsky, with the cocktail program featuring Japanese spirits. Cocktails are... READ MORE