Chef Chuy Valencia, a vet of Frontera Grill/Topolobampo and former chef de cuisine at Adobo Grill, is behind this farm-to-table-inspired, small plates-focused L... READ MORE

This cozy Lincoln Square storefront features a festive, colorful dining room that's accented with Latin-flaired artifacts and artwork. The eatery offers table a... READ MORE

This popular, bustling Lakeview BYOB features a menu of authentic Mexican fare peppered with plenty of mole dishes. Appetizers run the gamut from chicken tamale... READ MORE

France meets Mexico at this Division Street BYOB where Yanitzin Sanchez, who's trained and worked in both countries, is in the kitchen. Sanchez's French-Mex fus... READ MORE

This family-owned Mexican BYOB in Logan Square boasts a menu filled with influences from a variety of chile peppers with varying degrees of heat--mild, sweet, s... READ MORE

This Ravenswood Mexican joint opened in 2012 as the second location of Chilapan, originally of the Logan Square neighborhood. Entrees include molcajete, grilled... READ MORE