- 2546 N. Clark St., Lincoln Park
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
What sets this tiny Lincoln Park BYOB apart from every other sushi-and-Japanese joint in the city? "We have a one-and-a-half-day turnover on our fish," chef-own... READ MORE
It's a flower shop. No, it's a cafe. Wait READ MORE
This busy Lincoln Park sandwich shop caters to collegians with a concise lineup of well-priced sandwiches, most named for U.S. states, regions or towns (The Big... READ MORE
Although this pizza place moved in 2010 from its original Roscoe Street location, Pie Hole continues to serve the lunchtime and late-night Boystown crowd clever... READ MORE
Named after the owner's daughter, Lina, this Lakeview spot serves Moroccan/Middle Eastern cuisine such as kabobs and baby lamb cooked for 2-3 hours. The menu al... READ MORE
Get your fondant on at one of the $75 two-and-a-half hour cake decorating classes at this Roscoe Village spot. Co-owner Alekka Sweeney has been hosting classes ... READ MORE
The folks behind Pizza Metro on Division Street have opened this BYOB sit-down spot in Lincoln Park focusing on Roman-style square pizza and other Italian speci... READ MORE
This newly opened Lakeview BYOB mixes Meddetranian classics like baklava and lamb with entrees of a more Middle Eastern tradition like kabobs. Expect large port... READ MORE
The Lakeview outpost of this Chicago waffle restaurant serves up more of their beloved brunch staples with sweet and savory accompaniments, like Mexican chocola... READ MORE
Indian-influenced fine dining is on the menu at this Old Town restaurant, serving halal ingredients, fusion dishes like chicken tikka pizza, penne tikka masala,... READ MORE
This small, 17-seat restaurant, known for its sushi and maki rolls, prides itself on offering high-quality Japanese cuisine at an accessible price point. Mellow... READ MORE
Chef Chuy Valencia, a vet of Frontera Grill/Topolobampo and former chef de cuisine at Adobo Grill, is behind this farm-to-table-inspired, small plates-focused L... READ MORE
This cozy Lakeview eatery offers a varied menu of Moroccan dishes with Spanish and Middle Eastern influences. The decor features Moroccan artifacts and pictures... READ MORE
This spot is a traditional sushi house -- small and intimate, with polished wooden tables and food served on wooden blocks. Three chefs stand behind the sushi b... READ MORE
This casual Thai BYOB features starters like tom yum soup, chicken satay, fried wontons and fish cakes, and moves into classic rice and noodle dishes like curry... READ MORE
This authentic Italian Wrigleyville cafe will more than double in size when it opens its new digs across the street in early February 2012. The new 2,000-square... READ MORE
This friendly, affordable Lincoln Park BYOB specializes in Middle Eastern food—falafel, hummus, tabbouleh salad and the like, as well as yummy lentil soup, made... READ MORE
Though the snug space means you'll likely end up rubbing elbows with folks at neighboring tables, this Lakeview Thai spot does its best to compensate for close ... READ MORE
Former Duchamp chef Allen Sternweiler is behind this old-fashioned butcher shop and DIY burger spot in Lincoln Park. Offering locally sourced, often organic ing... READ MORE
Chow down at this cozy Lakeview BYOB on new American dishes like chicken liver parfait with peach mostarda, crispy lamb sweetbreads, "Amsterdam-style" mussels w... READ MORE