- 3463 N. Clark St., Wrigleyville
The pizza at this mini-chain features a familiar New York-style crust, but we guarantee the toppings aren't like anything you've seen before. Bestsellers includ... READ MORE
The pizza at this mini-chain features a familiar New York-style crust, but we guarantee the toppings aren't like anything you've seen before. Bestsellers includ... READ MORE
S'mores with Teddy Grahams? Crab rangoon with wontons, scallions and cream cheese? Barbecue and Sriracha? The talented folks behind the original late-night Wrig... READ MORE
As the sibling restaurant to the original Capri's Pizza in South Chicago, this pizzeria, which opened in November 2011, welcomes guests to its cozy dining room ... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
This family-owned and operated pizzeria has been a staple in the South Chicago neighborhood since 1955. Known for serving up "south side"-style pizza with homem... READ MORE
Barnaby's has been a Des Plaines staple, tossing homemade pizza dough and cooking sauce since 1969. The high quality cheese, (Scala) sausage and other first-rat... READ MORE
A dramatic 950-bottle wall of wine greets you at Scoozi!, one of the first restaurants to open in the now-thriving River North area. Rustic and refined Italian ... READ MORE
A local favorite open for more than 30 years, the Pizza Factory of Barrington has made a name for itself serving pizza with fresh ingredients to dine in or take... READ MORE
Will's has the feel of a hunting lodge that's been plucked from Wisconsin's northwoods and dropped on a sleepy corner of Chicago's North Side. You'll easily spo... READ MORE
Artistic Cuisine and AC Pizzas is a combination catering company and casual fusion restaurant in the former Augie's Pizza location in downtown Palatine. Known f... READ MORE
Although this pizza place moved in 2010 from its original Roscoe Street location, Pie Hole continues to serve the lunchtime and late-night Boystown crowd clever... READ MORE
This Italian pizzeria and bar from Tony Mantuano of Spiaggia has taken over the former Bistro 110 space in the Gold Coast. The name refers not only to a kind of... READ MORE
Rudy Malnati (brother of Lou) is behind this BYOB pizza spot in the Gold Coast. Like its counterparts on State Street and in the Loop, it's known for its deep-d... READ MORE
Run by a holding company within Loyola and manned by students, this Rogers Park pizza spot serves soups, salads and slices weighed by the ounce. Featuring art w... READ MORE
Tired of deep dish? Try this new Streeterville's pizzeria's rustic version of thin-crust, Brooklyn style pies, available for dinner and carryout. The restaurant... READ MORE
Get ready to watch the races at this off-track betting bar and restaurant. Settle into one of the expansive dining rooms and enjoy "American eclectic" dishes li... READ MORE
Serving its version of crispy thin-crust pies and pan pizza (and more) since 1970, this popular Lincoln Park pizzeria makes a good choice for a post-Webster Pla... READ MORE
Way back before we had the dizzying array of options like wood-fired, organic and gourmet pies, there were the hefty stuffed pizzas at Giordano's (which opened ... READ MORE
Chicago has a rich, longstanding love affair with pizza, and loyal fans have lined up for decades to enjoy Lou Malnati's deep-dish pies. From the time the first... READ MORE
This modest Lakeview storefront eatery's deep-dish pizza was voted Chicago's best by the Tribune. Also thin-crust pies, subs, ribs and chicken, plus salads, app... READ MORE