- 706 Main St., Evanston
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Nella Grassano, a Naples native and former pizza-maker-in-chief at Ravenswood's much-loved Spacca Napoli, and her husband Frank Grassano are (in early March) br... READ MORE
This Oregon-style pizzeria specializes in hand-tossed pies that defy categorization. "It's definitely not Chicago-style," co-owner Josh Iachelli said. "It has a... READ MORE
Serving its version of crispy thin-crust pies and pan pizza (and more) since 1970, this popular Lincoln Park pizzeria makes a good choice for a post-Webster Pla... READ MORE
Chicago has a rich, longstanding love affair with pizza, and loyal fans have lined up for decades to enjoy Lou Malnati's deep-dish pies. From the time the first... READ MORE
Both the menu and the decor in Via Carducci are inspired by the simple style of Italian trattoria dining. Located in Lincoln Park's westernmost reaches, the mod... READ MORE
On the morning of Valentine's Day in 1929, the brownstone where this pizza eatery resides was apparently used as the lookout for the St. Valentine Massacre occu... READ MORE
Marcello's is the most recent venture of the folks behind Father and Son Pizza. A more upscale take on the successful Father and Son formula, Marcello's is a ca... READ MORE
Though this family-owned restaurant focuses mainly on carryout, delivery and catering orders, there are a few seats for walk-ins. The menu features soups, salad... READ MORE
This slightly upscale pizzeria focuses on top-quality ingredients, with a few fancy toppings--artichoke hearts, broccoli, sundried tomatoes, etc.--thrown in for... READ MORE
This pizzeria chain is best known for its stuffed pizzas, but thin-crust pies, pastas and sandwiches also make the lineup. The Evanston location gets especially... READ MORE
In addition to the standard pizza toppings, Sarpino's Pizzeria offers specialty pies for carryout and delivery, including the Greek pizza with feta cheese and t... READ MORE
A casual Italian sandwich and pizza shop, Rollin' To Go is almost constantly filled with Northwestern students while school is in session. While you're waiting ... READ MORE
An offshoot of the Palatine original, this Vini's offers pizza, hot sandwiches, pasta, fried chicken and more to hungry DePaul students and bar-hoppers looking ... READ MORE
This casual, family-owned Italian spot has been serving up pizza, pasta, chicken and ribs since 1966, though this Lincoln Park location is an offshoot of the or... READ MORE
This East Coast-style spot located in Evanston (there are also Philly's Bests in Lakeview and Greektown and an express outpost offering a limited menu in Logan ... READ MORE
This pizzeria in the former Clybar address in Lincoln Park's Clybourn corrido is a step up from a tavern but more casual than a wine bar. Thin-crust 14-inch piz... READ MORE
This New Orleans-based eatery is baking up a healthier spin on pizza for carryout and delivery, and three first-time restaurant owners have teamed up to bring t... READ MORE
Owner James J. Spillane also founded Coalfire in West Town, and is now setting his sites on the crowded Lincoln Park pizza market. Expect New York-style thin pi... READ MORE
Lincoln Square's Pizza D.O.C. has morphed into this European-inspired restaurant bearing the last name of its owners. The wood-fired oven is still turning out m... READ MORE