- 59 W. Grand Ave., Near North
This official name of this spot is La Madia--Art of Pizza, Love of Wine. OK, when your restaurant has a subtitle, you're pretty serious about things. Described ... READ MORE
This official name of this spot is La Madia--Art of Pizza, Love of Wine. OK, when your restaurant has a subtitle, you're pretty serious about things. Described ... READ MORE
Lettuce Entertain You Enterprises (LEYE) has opened this pizzeria on the fifth floor landing, right in front of Frankie’s Scaloppine (another new LEYE concept) ... READ MORE
This beer-centric bar from the owners of Bull & Bear is twice as large as its sibling with a pubbier feel. This bar and grill will aim to please wandering touri... READ MORE
Rudy Malnati (brother of Lou) is behind this BYOB pizza spot in the Gold Coast. Like its counterparts on State Street and in the Loop, it's known for its deep-d... READ MORE
This casual pizzeria and brewery offers upscale bar food like a rotating burger of the week, wings tossed in house-made sauces, pizza puffs and plenty of craft ... READ MORE
Way back before we had the dizzying array of options like wood-fired, organic and gourmet pies, there were the hefty stuffed pizzas at Giordano's (which opened ... READ MORE
Founder Ike Sewell, now deceased, introduced Chicago to deep-dish pizza when he opened Pizzeria Uno in 1943, and it has become the city's signature dish. Pizzer... READ MORE
If pizzas with names like Tandoori Chicken, Hawaiian, Peking Duck and Grilled Burrito sound appetizing, this cheerfully noisy restaurant is the place for you. T... READ MORE
Katy and Waldo Garcia – who actually met at the restaurant when it had different owners and later married – run this Schaumburg treasure. He's the chef and she ... READ MORE
This small, family-run pizzeria is a favorite with school teams and families. The cozy dining room is filled with tables draped in red-checkered tablecloths and... READ MORE
This independently-owned Italian stop is known for its pan pizza though you can't go wrong with the thin-crust, double dough and Chicago-style pies either. Expe... READ MORE
A carry out only spot, Old Town Pizza Co. serves thin crust, stuffed and deep dish pies, with specialties including barbecue chicken and white pizza. READ MORE
Pass on the typical burger chain quick fix and instead stop in this quaint, locally-owned pizzeria where the food's fast but hearty and housemade. In addition t... READ MORE
No, this fast-food restaurant is not named after the popular Cubs slugger. In fact, Sammy's Red Hots has been around since before Sammy Sosa was even born. For ... READ MORE
Chicago has a rich, longstanding love affair with pizza, and loyal fans have lined up for decades to enjoy Lou Malnati's deep-dish pies. From the time the first... READ MORE
Located on the lower level of the The Shops at North Bridge, the new downtown location of the popular sandwich shop chain offers 16 varieties of club and and su... READ MORE
This spin-off of the popular Little Italy original, which was established in 1909, features the same menu of salads, sandwiches, pizza, pasta and desserts. Sign... READ MORE
This casual River North spot offers inexpensive pizza by the slice as well as made-to-order personal pizzas. Toppings range from traditional options such as pep... READ MORE
This counter-service bakery and deli, which comes to River North by way of Jackson Hole, Wyo., offers breakfast and lunch daily. Look for challah French toast, ... READ MORE
This Gold Coast location of Lou's serves up both deep-dish and thin-crust pizza with the requisite toppings as well as a selection of soups, salads, pastas ... READ MORE