- 2148 W. Chicago Ave., West Town
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
Chef and owner Dan Bocik has created a comfortable Ukrainian Village restaurant with white tablecloths and fresh flowers on every table. Typical menu offerings ... READ MORE
The Hall of Fame Chicago Cubs broadcaster frequently greeted customers himself at his restaurant. Now his wife, Dutchie, often does the honors. But she isn't th... READ MORE
Formerly known as Ballo, this Italian trattoria is a River North favorite. Brought to you by the folks behind the city's other Rosebud restaurants, this relaxed... READ MORE
The groundwork was laid for this restaurant when owner Alex Dana converted his original Rosebud on Taylor Street (opened in 1977) from a steakhouse to an authen... READ MORE
This stylish Southern Italian restaurant has a small, open kitchen in back, where you can see your food being prepared. Look for hearty pasta, seafood and steak... READ MORE
Mart Anthony moved from its Randolph Street address to this new West Town location in early 2006. Quietly, and with no media fanfare, Mart Anthony has built a t... READ MORE
Spacious and airy, with high ceilings, lots of brass and a peach-and-burgundy decor, Tuscany has a warm, casual style that makes everyone feel Italian. With its... READ MORE
Like its calm, geometric decor, the Italian-accented menu isn't bold or innovative, but it's a capable business-lunch alternative for the area. Specials include... READ MORE
Along with the Corner Bakery next door, Maggiano's has been bustling since its 1992 opening. Known for its huge portions of Southern Italian fare, Maggiano's se... READ MORE
This upscale River North steakhouse offers a variety of steaks, seafood and traditional Italian favorites such as assorted homemade pastas. Executive chef Feder... READ MORE
Chef-partner David D. Digregorio offers seasonal Italian fare prepared with local ingredients at this Lettuce Entertain You spot in River North. Popular pastas ... READ MORE
Although the menu offers salads, sandwiches, pasta and calzones, the best bet here is the pizza. The create your own option lets you pick a crust (regular or wh... READ MORE
This rustic Italian restaurant and market/deli located in the Warehouse District offers an airy dining room with wood beams, exposed brick, and two wood-burning... READ MORE
Renovated in 2004 and located inside the Hyatt Lodge on Oak Brook's McDonald's Campus, the menu offers twists on Southern Italian and Mediterranean dishes accom... READ MORE
"Top Chef" Season 4 winner Stephanie Izard teams up with partners Rob Katz and Kevin Boehm of Boka Restaurant Group (Boka and Perennial Virant) at this "fun and... READ MORE
Comforting old-school dishes like osso bucco (braised veal) and mushroom risotto, chicken Vesuvio with rich wine and cream and farfalle tossed with briny black ... READ MORE