- 2577 N. Clark St., Lincoln Park
This casual, relaxed Lincoln Park spot serves freshly-prepared Mediterranean fare such as fire-roasted pizzas, homemade pastas, toasted paninis and hand-tossed ... READ MORE
This casual, relaxed Lincoln Park spot serves freshly-prepared Mediterranean fare such as fire-roasted pizzas, homemade pastas, toasted paninis and hand-tossed ... READ MORE
Nella Grassano, a Naples native and former pizza-maker-in-chief at Ravenswood's much-loved Spacca Napoli, and her husband Frank Grassano are (in early March) br... READ MORE
Serving its version of crispy thin-crust pies and pan pizza (and more) since 1970, this popular Lincoln Park pizzeria makes a good choice for a post-Webster Pla... READ MORE
Chicago has a rich, longstanding love affair with pizza, and loyal fans have lined up for decades to enjoy Lou Malnati's deep-dish pies. From the time the first... READ MORE
Whether you're craving a quick slice or an entire pizza, this Lincoln Park spot offers some of the best New York style pizza in Chicago. The name is slightly mi... READ MORE
" A Lincoln Park Tradition," The Pasta Bowl's simple Italian menu ranges from cappellini pomodoro (angel hair with tomato sauce) to spaghetti frutti di mare (sp... READ MORE
This Lincoln Park spot specializes in contemporary Italian cuisine. Look for a selection of fresh pasta including cappellacci al aragosta, handmade pasta stuffe... READ MORE
Basil Leaf moved from 2460 N. Clark Street to 2465 N. Clark Street in January of 2008 (it reopened in the Sage Food & Wine address, the Basil Leaf's sister spot... READ MORE
Looking for a quick bite before the theater? This casual Lincoln Park pizzeria is close to both the Royal George and Steppenwolf theaters and serves thin, Chica... READ MORE
Although the menu offers salads, sandwiches, pasta and calzones, the best bet here is the pizza, which is served whole or by-the-slice. The create-your-own opti... READ MORE
This modern, fairly affordable trattoria has proved immensely popular with Lincoln Parkers, who crowd its tiny foyer on weekend nights, eager to try one of chef... READ MORE
This Old Town neighborhood spot was formerly a Greek eatery but has reopened to feature Italian and American bar food favorites such as a one-pound meatball wit... READ MORE
Like its Lincoln Park sibling, this Andersonville BYOB has a pizza focus, offering super-thin crust, thin crust, pan, stuffed and double-decker pies. This locat... READ MORE
Marty Fosse has been in the Chicago restaurant business for years. He's been a general manager at Spiaggia and a partner in Carlucci.. But with this venture, a ... READ MORE
Chef Jason Paskewitz has been in a number of big kitchens around town (Four Seasons and Nine, to name a couple), but this Lincoln Park spot, which he operates w... READ MORE
This Andersonville BYOB features stone-oven prepped thin-crust pizzas, plus salads and wraps made with organic and natural ingredients. Look for choices such as... READ MORE
This BYOB Lincoln Park neighborhood restaurant is tucked away at the garden level of the building, but don't let the unassuming location fool you. The romantic ... READ MORE
This Lincoln Park wine bar/Italian small plates spot, from the owner of Riccardo Trattoria has large windows at the front of the eatery offer views of the stree... READ MORE
Through a separate entrance in the same building as farm-driven Acre is this Andersonville spot, focusing on Italian classics and an all-Italian wine list. Ombr... READ MORE
Lincoln Square's Pizza D.O.C. has morphed into this European-inspired restaurant bearing the last name of its owners. The wood-fired oven is still turning out m... READ MORE