- 6 W. Hubbard St., Near North
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
This popular Italian dinner spot from the '90s reopened in the former Bar Umbriago space. Get ready to feast on classics as well as some new innovations such as... READ MORE
The favorites here include chicken vesuvio, eggplant parmesan, veal picante and salmon delizia, which features a sauce of sun-dried tomatoes, artichoke hearts a... READ MORE
Trattoria D.O.C. specializes in thin-crust, wood-fired gourmet pizza; it offers more than 30 varieties of pizza, which are very similar to the pies you'll fin... READ MORE
Chef Javier Perez--who's logged in time plenty of local eateries, including Spiaggia, Cibo Matto and Hot Chocolate--describes the cuisine at the Old Irving Park... READ MORE
This authentic Italian restaurant brings Northern Italy to Forest Park. Run by Chef Fiorenza Tasinato, who grew up working in her family's restaurant in Padova,... READ MORE
Top Chef restauranteur Fabio Viviani's latest project--thanks to a partnership with Luke Stoioff and David Rekhson of newly christened Dineamic Group (the guys ...READ MORE
Just like Harry Caray himself, this 300-plus seat spot on Navy Pier is mad about baseball -- and you shouldn’t even have to ask what the TVs will broadcast. Thi... READ MORE
One of the most promising restaurants in the south suburbs is Balagio, an innovative, boisterous Homewood trattoria that isn't afraid to put a little pizazz in ... READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites like raviol... READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites such as rav... READ MORE
A Chicago favorite since 1950, this locally owned-and-operated chain (yes, there really was a Leona) serves gargantuan portions of Italian favorites like raviol... READ MORE
The Hall of Fame Chicago Cubs broadcaster frequently greeted customers himself at his restaurant. Now his wife, Dutchie, often does the honors. But she isn't th... READ MORE
Tony Mantuano, chef-partner at Levy Restaurant's acclaimed Cafe Spiaggia, is at the helm of this 160-seat lunch-centric restaurant in the Renzo Piano-designed M... READ MORE
This cozy neighborhood cafe and restaurant resides on a quiet residential street in Bucktown. In the morning, you’ll find European-style coffee, which is roaste... READ MORE
A seat is hard to get if you're looking for a bite at Ogilvie Transportation Center, but this massive restaurant, deli, buffet and sports bar will offer plenty ... READ MORE
The folks behind Pizza Metro on Division Street have opened this BYOB sit-down spot in Lincoln Park focusing on Roman-style square pizza and other Italian speci... READ MORE
This Oregon-style pizzeria specializes in hand-tossed pies that defy categorization. "It's definitely not Chicago-style," co-owner Josh Iachelli said. "It has a... READ MORE
Tuck into a Bacci-style mega slice and Italian subs or have a 28" hand-tossed pizza delivered from this Palatine pizzeria, owned by Chef Patrick Maggi, a World ... READ MORE
At the fourth location of this family-owned Italian restaurant, order classic dishes like fritto misto, baked clams and chicken picatta as well as thin-crust an... READ MORE