- 400 N. Wells St., River North
Regulars at this River North steak and martini destination include lawyers, designers and salespeople from the nearby Merchandise Mart and Chicago Apparel Cente... READ MORE
Regulars at this River North steak and martini destination include lawyers, designers and salespeople from the nearby Merchandise Mart and Chicago Apparel Cente... READ MORE
This Gold Coast steakhouse is a hideaway for locals and celebrities, and the menu is as diverse as the clientele. Although famous for their hearty cuts of meat,... READ MORE
Global dishes like Mediterranean octopus, pate of the day, saganaki with lemon brandy and Spanish cheeses are offered on the menu along with regional favorites ... READ MORE
Beef & Brandy has been open for more than 40 years in the same spot. The restaurant operates on three levels, each equipped with a separate kitchen ''so we can ... READ MORE
Think big, and then multiply it by two. Chicago knows meat, and this manly-man steak house keeps it real with a carnivorous feast featuring grand-scale portions... READ MORE
At Weber Grill everything -- seafood, burgers, steaks and more -- is cooked on Weber charcoal kettle grills. An open kitchen provides diners a great view of the... READ MORE
Shula's Steak House, the national chain from the celebrated NFL coach turned restaurateur Don Shula, arrives inside the Sheraton Chicago Hotel & Towers. The men... READ MORE
This casual Italian eatery offers West Loopers a broad menu of soups, salads, pizza and pasta, plus more substantial fare like baby back ribs, steaks and chops.... READ MORE
The Hall of Fame Chicago Cubs broadcaster frequently greeted customers himself at his restaurant. Now his wife, Dutchie, often does the honors. But she isn't th... READ MORE
Located in the Palmer House Hilton, this farm-to-table-inspired restaurant's menu changes with the seasons, serving dishes like maple-glazed pork belly, scallop... READ MORE
The couple behind Deleece, Lynne Wallack and her husband John Handler, are also behind this spinoff. The grill pub menu is more meat-focused than Deleece's, wit... READ MORE
The team behind Old Town Social -- including executive chef Jared Van Camp -- have opened this eatery in the former March location. Taking its name and style cu... READ MORE
This River North eatery is decorated with images of famous authors from Chicago and France, including Ernest Hemingway and Jean-Paul Sartre. In another nod to H... READ MORE
The Chicago outpost of this contemporary steakhouse group has expansive floor-to-ceiling windows overlooking Lake Shore East Park, with a prime view from the op... READ MORE
Sprout's executive chef Dale Levitski is behind this French-American bistro along a bustling stretch of Broadway in Lakeview. On the menu, expect derivatives of... READ MORE
Chez Moi replaces the former Lincoln Park institution, Bistro 110, with chef Dominique Tougne's own blend of Alsatian recipes such as eel stew and onion soup, r... READ MORE
The menu at this modern-take on a steakhouse revolves around the $25 steak dinner, which includes a salad, house-baked bread, fries and sliced steak topped with... READ MORE
With a focus on "natural food" without preservatives, the menu is filled with globally-influenced comfort dishes like crepes, French onion soup and tuna melts m... READ MORE
After competing in a series of pop-up dinners, Scott Manley (formerly of Perennial Virant, Blackbird) won the executive chef coat of this Logan Square restauran... READ MORE
Indian-influenced fine dining is on the menu at this Old Town restaurant, serving halal ingredients, fusion dishes like chicken tikka pizza, penne tikka masala,... READ MORE